Pépite patisserie

Pépite patisserie Contemporary pâtisserie, extremely gourmet and
unapologetically indulgent. Flavor first, plant-based
as a bonus . Open Wed–Sun. Step in and savor the joy.

We told you about it… here it is.Pepper Pepper x Pépite, the Unbelieve ball.An energy bite that just feels right.Fresh, ...
20/06/2026

We told you about it… here it is.

Pepper Pepper x Pépite, the Unbelieve ball.

An energy bite that just feels right.
Fresh, light, not too sweet, made with caramelised ripe bananas, homemade granola with cranberries and maple syrup, and a touch of equatorial chocolate.

Our way of finding balance between movement and pleasure, without choosing one over the other.

Now available at Pépite.

Introducing… the cakes.We’re really excited about these !Chocolate. Lemon. Plant-based, of course.Because they bring bac...
17/06/2026

Introducing… the cakes.

We’re really excited about these !

Chocolate. Lemon. Plant-based, of course.

Because they bring back something very simple, that cake sitting in the kitchen when we were kids. You’d walk past, cut a slice. Not for a reason, just that quiet, everyday kind of pleasure.

And honestly? That’s exactly what we wanted to recreate.

Wedding season is officially on… and we love it.Seeing our desserts plated come to life on your tables, being part of su...
13/06/2026

Wedding season is officially on… and we love it.

Seeing our desserts plated come to life on your tables, being part of such a special day, it really means a lot to us.

Over the years, we’ve worked on all kinds of events, small and (very) big ones.
We know how to adapt, collaborate, and make things flow smoothly with everyone involved.

What we love most?
Being challenged, and creating something that truly feels like you.

Contact us !

You’ve probably noticed… we love collaborations between friends.This time, we teamed up with Compagnie ABC, Axel, Chuck ...
11/06/2026

You’ve probably noticed… we love collaborations between friends.

This time, we teamed up with Compagnie ABC, Axel, Chuck and Bruno, to create a sweet.

You’ll find our bar from now on at .brussels, and .

The perfect excuse to enjoy a bit of Pépite on a sunny terrace, drink in hand.

Love it.

Father’s Day is around the corner !So we teamed up with our friends at  and had a little fun with their Pastis Grand Cru...
09/06/2026

Father’s Day is around the corner !

So we teamed up with our friends at and had a little fun with their Pastis Grand Cru.

The result? The Pastaga, a fresh and sunny dessert with fennel and passion fruit jelly, a light Pastis Grand Cru mousse, soft sponge and a peanut shortbread with fleur de sel. For dads who love desserts, pastis… or both, we’ve got him covered !

Available from June 12 to 14.
And a little tip : these tend to go fast, so we highly recommend pre-ordering (link in bio)

Strawberries from ’T  in Beersel, just outside Brussels.Sun-ripened, picked locally, full of sweetness and that very spe...
03/06/2026

Strawberries from ’T in Beersel, just outside Brussels.
Sun-ripened, picked locally, full of sweetness and that very specific smell that instantly feels like spring.

Underneath: a strawberry tartlet, vanilla mousse, and candied lemon bringing a little freshness to the whole thing.

Simple things, done at the right moment.
That’s really what Fraisia is about.

Brookies, cookies, Sanguinello, biscuits… you name it.We’ve been growing our biscuit range,  for kids, AND for everyone ...
30/05/2026

Brookies, cookies, Sanguinello, biscuits… you name it.

We’ve been growing our biscuit range, for kids, AND for everyone else actually.

It started with all the parents coming in every week, picking up little treats for their kids.
They love them, and it feels good knowing it’s made with good, simple ingredients.

So we keep going.

Adres

5 Place Maurice Van Meenen
Brussels
1060

Openingstijden

Maandag 10:30 - 18:30
Donderdag 10:30 - 18:30
Vrijdag 10:30 - 18:30
Zaterdag 10:30 - 18:30
Zondag 10:30 - 18:30

Meldingen

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