Cook with Swapke

Cook with Swapke Vegetarian. Indian. Food blog
Mom’s Recipes. Traditional Spices. Little experiments. Shared with you in English/ Nederlands

27/03/2026

Potato, Spinach & Tomato Quiche 🥔🥧🍅

Layers of spiced veggies, gooey cheese, and golden potatoes. The ultimate savory bake! 👇

🛒 What you need:
• 1 pie crust
• 2 big potatoes (parboiled & thickly sliced)
• 500g spinach, 1 onion, garlic cloves
• Tomatoes & 1 red bell pepper (chopped)
• Grated Cheddar & Emmental
• 2 eggs + fresh cream
• Cumin, nutmeg, oregano, olive oil, salt & pepper

👩‍🍳 How to make it:
1. Crust: Blind bake with pie weights for 20 mins.
2. Veggies: Sauté onion, garlic & spinach with cumin, nutmeg, and 2 tbsp cream. In another pan, cook tomatoes & bell pepper with oregano & salt.
3. Liquid: Whisk 2 eggs with a splash of cream, salt & pepper.
4. Assemble: Layer spinach 👉 tomatoes 👉 cheese 👉 egg mix. Top with the sliced potatoes!
5. Bake: Pop in the oven at 200°C for 30 mins until golden.

Save this for your next weekend brunch! ✨

16/02/2026

Some cravings aren’t found on a menu.
I create them with love.
No delivery, no shortcuts.
If I crave authentic Indian flavors, I put in the effort.

Dosa x Rasam – an unconventional combo, but one that I absolutely love! 😋 While dosa is usually paired with chutney and ...
07/08/2024

Dosa x Rasam – an unconventional combo, but one that I absolutely love! 😋 While dosa is usually paired with chutney and sambar, there’s something magical about dipping it into spicy, tangy rasam. It’s a burst of flavors that feels like a culinary adventure! Who else is a fan of mixing things up with their favorite dishes? Share your quirky combos in the comments! 👇



[Dosa, Rasam, unconventional food combos, South Indian cuisine, food adventures, foodie, flavor explosion, crispy dosa, spicy rasam]

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