Tania in the Kitchen

Tania in the Kitchen Passionate self made chef, die hard foodie, food photographer, certified social media marketer. Food brings people together and good food melts hearts.

This page encourages people to explore and experience the joy of cooking. Whether you are a beginner or an expert, enjoy a wealth of knowledge as I share great recipes either sourced out or invented by me or passed on to me by my family. Connect with foodies in Bahrain and of course don't forget to check out my website www.taniainthekitchen.com

Soup is for the sick, I say. My mom loves soup any day, but I eat it when I'm ill. I'm referring to this soup- the chick...
08/06/2026

Soup is for the sick, I say. My mom loves soup any day, but I eat it when I'm ill. I'm referring to this soup- the chicken noodle soup that is laden with ingredients to give you a hug that no human can. I don't know what it is- is it that light, flavourful broth achieved from the combination of ginger, spices and chicken? Is it that warm melt-in-your-mouth potato? Is it the supple noodle? Or is it that comforting salt pepper chicken that heals the soul? Maybe it's everything. Yes, it is everything. Slurp, gulp, ahh ❤️

A Goan speciality- Chicken Xacuti.The flavours of roasted fresh coconut and onion blended with over 10 spices and other ...
07/06/2026

A Goan speciality- Chicken Xacuti.
The flavours of roasted fresh coconut and onion blended with over 10 spices and other choice ingredients makes this a lipsmacking curry.

Baked pasta- simple but fancy.This is chicken and mushroom Alfredo ❤️
12/05/2026

Baked pasta- simple but fancy.
This is chicken and mushroom Alfredo ❤️

Aloo palak 🥔🥬Simple and succulent ❤️
09/05/2026

Aloo palak 🥔🥬
Simple and succulent ❤️

Tania's Tikkas 🙂❤️Tender chicken pieces coated in aromatic spices and herbs and pan tossed in butter. Yum.
03/05/2026

Tania's Tikkas 🙂❤️
Tender chicken pieces coated in aromatic spices and herbs and pan tossed in butter. Yum.

Kheema curry with potato and French beans. Nice way to get your veggies in 🫡😉
01/05/2026

Kheema curry with potato and French beans. Nice way to get your veggies in 🫡😉

Green chicken curry ❤️
29/04/2026

Green chicken curry ❤️

Finally tried out the Afghani Chicken Curry and it is worth the hype ❤️
21/04/2026

Finally tried out the Afghani Chicken Curry and it is worth the hype ❤️

My first Mother's Day. I am truly grateful to God for giving me this opportunity to be a mom to my beautiful baby boy. A...
21/03/2026

My first Mother's Day. I am truly grateful to God for giving me this opportunity to be a mom to my beautiful baby boy. After years of waiting, I finally get to hold my precious baby 🩵👶

Being a mom is not easy. It takes a lot of patience and sacrifice. Sometimes it means that you have to wait to go to the toilet, you have to schedule a bath and at times that won't happen as well. You have to consider your clothing so that you can feed the baby when needed. No more long nails or nail polish. Cooking is done in parts unless baby settles with dad. Trips outdoors are limited because it is just safer and easier to be at home. No more loud TV shows. Sleeping 7 or 8 hours is no longer available. If you get 3 hours straight, that's considered great. Sometimes you get tired, so tired. But God gives the strength to move on each day. Moms are truly given extraordinary strength, I now believe that will all my heart.

But in all the chaos and sacrifices, there is that smile, the little cooing, the gentle touch on your arm, the little toes peeking below the hem of his tiny trouser, the tiny hand that envelopes your finger, the peace you get from seeing that baby fresh from heaven, that makes it all worth it. I see God's love for me when I hold my baby boy. Truly blessed.

Happy Mother's Day to all you wonderful moms and moms to be ❤️❤️❤️

Pan fried crusted chicken with homemade parmesan breadcrumbs over a bed of silky smooth mashed potatoes served with a ch...
17/03/2026

Pan fried crusted chicken with homemade parmesan breadcrumbs over a bed of silky smooth mashed potatoes served with a cheesy mushroom spinach sauce. A spritz of lemon elevates the dish.

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