Sumas Meats

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Abbotsford, BC
Sumas Meats

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Established in 1974, this second generation custom game butcher shop has been the unwavering epicentre of quality and customer service in the Fraser Valley

Types of sausage:
Dinner, Breakfast, Smokies, Cheese smokies, Farmer sausage, Garlic sausage, Pepperoni, Honey garlic pepperoni, Beer sausage, and Salami

10/12/2026

There’s something special about gathering around the table, sharing a good meal, and making memories with the people who matter most. 🍂🤎

This Thanksgiving, we’re especially thankful for our customers who have supported our family and our shop over the years. Your support means more than you know, and we’re proud to be a small part of your family traditions.

From our family to yours, Happy Thanksgiving! 🦃🥩

10/05/2026

When we say the shop is full… we really mean FULL. ❤️

We know it can be frustrating to call and hear that we’re completely booked, especially when you have an animal that needs to be dropped off. Believe us, turning people away is one of the hardest parts of what we do.

We require reservations for all animal drop-offs, and once those spots are filled, we simply don’t have the space or capacity to take on more.

There are only so many hours in a day, so much cooler and cutting space, and so many animals our crew can properly process. We would rather give every animal the time, care, and attention it deserves than take on more than we can realistically handle.

The reality is that there are fewer and fewer game shops and independent butcher shops around, and butchery is becoming a dying trade. We are incredibly grateful to still be here, doing what we love and carrying on a trade that has been part of our family for generations.

So when we tell you “we’re full,” it’s never because we don’t want your business. We truly wish we could take everyone. ❤️

Thank you for your patience, understanding, and for continuing to trust us with your animals. Supporting local butchers helps keep this trade alive.

09/25/2026

🇩🇪🍻 OKTOBERFEST AT SUMAS MEATS 🍻🇩🇪

Oktoberfest is a little extra special around here. Our family roots trace back to Germany, and our grandfather, Kurt, was trained as a butcher in Germany, bringing those traditional skills and flavours with him to Canada.

To celebrate our German heritage, we’re making a few limited-edition Oktoberfest favourites:

🌭 Landjäger
🌭 Weißwurst�🌭 Bratwurst

Made in the spirit of the traditional sausages we grew up with and love — perfect for an Oktoberfest feast, a cold b**r, and good company. 🍻

Limited quantities available, so get them while they last!
From our family to yours — Prost! 🇩🇪🥨🍻

09/15/2026

only eating sumas meats steak in my dreams… 🛌 💭

09/11/2026

🎉 MEET OUR 2026 YOUTH HUNTER SPONSORSHIP WINNER! 🎉

We’re excited to announce 18-year-old Landyn Olson as the winner of this year’s Sumas Meats Youth Hunter Sponsorship!

Landyn has been small game hunting since he was 8 and started big game hunting at 12. For him, hunting is about much more than filling a tag—it’s about the challenge, preparation, patience, respect for wildlife, and learning something new every time he heads into the field.
Landyn recently started Olson Outdoors BC .outdoors.bc , where he’s documenting his goal of harvesting every BC big game species, one tag at a time, while sharing his passion for ethical hunting, conservation, and the outdoors.

We’re proud to support the next generation of hunters and help keep our hunting heritage alive. We can’t wait to follow along with Landyn’s journey this season!
Congratulations, Landyn! 🦌🏔️

A huge thank you to everyone who entered this year. We were blown away by the passion, stories, and enthusiasm from so many young hunters. Choosing one winner was not easy!
Here’s to a great hunting season. 🤘

09/05/2026

HUNTING SEASON IS HERE! 🦌

Here we go again! We’re gearing up for another busy hunting season, and we’re excited to help turn your harvest into great food for your freezer.
Every year brings more pressure: fewer game processors, more animals, and rising costs for labour, supplies, utilities and just about everything else. We work hard to process as many animals as we possibly can, but there are only so many hours in a day and so much cooler space and we push as hard as we can.

A few important things will help us keep things moving:

🦌 CALL AS SOON AS YOU CAN TO BOOK YOUR SPOT
We do our absolute best to fit in as many hunters as possible, but we do fill up. Please call as soon as the animal hits the ground and book your reservation. Once we’re full, we may have no choice but to turn animals away, it’s never personal, and we hate doing it.

🏷️ NO TAG = NO DROP-OFF
Please have your required hunting tag with you when you arrive. NO tag = NO drop-off. NO exceptions.

🥩 CLEAN ANIMALS, PLEASE!
Meat care starts in the field. Please take the time to keep your animal clean and remove hair, dirt, pine needles and other debris before bringing it in. We are butchers, not janitors. Cleaning dirty animals takes time away from processing everyone else's harvest, and dirty animals may be refused, and it is not our job. Doing “the best we can” is not an excuse we will accept.

⏰ PICK UP YOUR ORDERS ON TIME
Our freezer space is limited. Finished orders need to be picked up promptly so we have room for the next hunter. Holding finished orders for extended periods can limit how many animals we’re able to take in and will be subject to storage fees. Be as eager to pick-up as you were to drop-off!
At the end of the day, game processing is a team effort. The better we all do our part, from field care, to booking, to drop-off and timely pickup, the more hunters we can help and the better we can do our job.

We appreciate your patience, understanding and continued support more than you know.

Good luck, stay safe, take care of your harvest, and we’ll see you at the shop!
Ullie & the team at Sumas Meats

09/03/2026

BIG GAME DROP-OFF JUST GOT EASIER.
We’re excited to introduce our new Big Game Drop-Off Area! (Moose, elk, bison)

Located just to the right of our front doors, you can now back your vehicle or trailer right up to our concrete pad and unload your animal with the help of our crane. Less lifting, less hassle, and a much smoother drop-off process. 👏

IMPORTANT: Please come inside and check in with us BEFORE unloading. Once you’re checked in, we’ll get you directed to the drop-off area and help get your animal unloaded.

08/20/2026

We don’t make the rules!

But it is kinda chic if you do these things 🙌🏻

08/18/2026

GOOD BEEF. NO FRILLS. 🥩

AAA Alberta Beef New York Striploin steaks, cut fresh at the butcher shop and ready to hit the grill.
$24/lb

You got the grill? 🔥 We got the steaks! 🥩
Come grab yours at Sumas Meats.

05/13/2026

After an incredibly busy season, we wanted to take a moment to say a heartfelt THANK YOU to all of our amazing customers for your patience and support while our team took a little time away from the shop. ❤️

Ullie, Ken, Logan, Jeremy, and Kurt spent time in South Africa enjoying an unforgettable adventure filled with hunting, hiking, incredible scenery, and time in nature together. Meanwhile, Emily was off exploring Vietnam on a motorcycle tour, taking in the culture, cities, and experience of a lifetime.

These trips were more than just vacations — they were a chance to reset after months of hard work, long hours, and one of our busiest seasons yet. None of it would be possible without the continued support from this incredible community.

We’re beyond grateful for every customer who shops local, supports our family business, and allows us to do what we love every single day. Thank you for sticking with us while we took this time away — we’re back, refreshed, and excited for everything ahead!

From all of us at Sumas Meats: thank you for being part of our journey. 🥩❤️

Address

973 Marion Road
Abbotsford, BC
V3G1S6

Telephone

+1 604-864-0434

Website

http://www.sumasmeats.com/

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