Everyday Cooking with Sandra Katanic

Everyday Cooking with Sandra Katanic Everyday Cooking is about eating and cooking for the busy person. With a little prep work and planning you can cook easy, economical and healthy meals.

Everyday cooking is for everyone, especially busy people and families. Everyone can eat healthy and fresh meals, learn how to cook multiple meals at once, cook economically, and save time and money.

Grated potato, leeks, and cheese layered between phyllo sheets.  All I need is a salad on the side.  Sooo good!
05/19/2026

Grated potato, leeks, and cheese layered between phyllo sheets. All I need is a salad on the side. Sooo good!

05/18/2026
01/30/2026

Sometimes I make a dish an I surprise myself with home delicious it turned out, and this was one of them! Although it’s not picture worthy and I wasn’t planning a post, I just had to post how simple and delicious a few ingredients can be. I simply roasted whole Korean sweet potatoes, once soft I cut in half, seared each side on butter, topped with a slice of salty and strong French soft cheese, topped with fried egg and flaky sea salt.

Apple fritter focaccia!! Sweet, soft inside and crispy on the outside.  Glazed goodness without the fried fritter.
01/18/2026

Apple fritter focaccia!! Sweet, soft inside and crispy on the outside. Glazed goodness without the fried fritter.

01/18/2026

Cooking and eating this week!

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Aurora, ON

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