Valensbrae Farm

Valensbrae Farm Pasture-Raised Ontario Lamb. Farm gate sales of frozen lamb cuts (whole or half lambs). A family operation led by Ted Stark.

In addition to Dorset & Shetland sheep, pot-bellied pigs, Red Sexlinks layers (chickens), Honey Bees and two llamas Ben & Jerry.

Address

1527 Regional Road 97
Cambridge, ON
N0B2J0

Telephone

905-659-7253

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Valensbrae Sheep Farm

Pasture-raised, grass fed Ontario lamb. In addition to Dorset & Shetland sheep, Valensbrae Farm has pot-bellied pigs, Red Sexlinks layers, honey bees and two llamas Ben & Jerry.

Our lambs are raised on our family farm. They are not fed grain or corn, and feed only on their mother’s milk and pasture in a stress-free, outdoor environment. You may buy a whole lamb, a half lamb, or individual cuts as you require. All prices are per pound.

Whole Lamb > $9.00 per pound Half Lamb > $9.50 Rack of Lamb > 17.00 Shoulder Roast > $11.00 Loin Chops > $15.00 Other Chops > $12.00 Leg Steaks > $12.00 Shanks > $10.00 Ribs > $9.00 Stewing Lamb > $9.00 Ground Lamb > $9.00

Lamb cuts noted above are sold individually and are what you will receive if you buy a whole or half lamb. If you wish alternatee cuts when purchasing a whole or half lamb there is no extra charge, but you must advise us and place an order prior to the lambs being butchered. When ordering a whole or half lamb a deposit of $100 is required.