Algi

Delicious, purpose-driven food made with spriulina algae.

03/20/2024

🙌 GIVEAWAY! 🙌

24 BRAND SPANKIN NEW IMPACT BARS!! 12 for you and 12 for a friend (or 23 for you and 1 for a friend, we won’t judge 😉)

The deets:

- Like and save this post
- Tag a pal in the comments
- Follow and
- Every additional person tagged in the comments is a bonus entry
- Every share is a bonus entry

Giveaway ends @ 11:59PM on March 25th, 2024. Winner will be announced on March 26th via IG story.

🏃‍♀️🏃YYC Run Crew has been one of our biggest supporters. Tuesdays Crew runs at Eighty Eight have been an awesome opportunity for us to talk about our products, get to know lots of awesome like-minded people, and put some quality KMs into the runners. We’re grateful for this community and the friends we’ve met.

**Beginning March 26th, we will also be doing discounted YYC Run Crew product drops. Buying direct from the source and in bulk is the most budget-friendly way to stock up on IMPACT Bars! You buy bars, we deliver them right to you every week at Run Crew. Details in bio.

📸:

Per Instagram rules, this promotion is in no way sponsored, administered, or associated with Instagram.

08/07/2023

Algi Group Ride #2 was FUN!

We rode Road to Nepal outside of Calgary and it was no joke! 50km and 800m of elevation gain, most of which was in the first 20km.

More to come!

Ft. & more!

06/18/2023

Bikes n Bars Edition I 🤝

Getting to crush IMPACT Bars with friends while riding our bikes through the mountains is a literal dream!

Thank you to all that came out and made the day special! Stay tuned for Edition II!

#

05/16/2023

It’s hiking season! So, grab and IMPACT Bar, head to the mountains, and enjoy it while watching an EPIC sunset!

⛰️⛰️⛰️⛰️⛰️

03/26/2023

Algi is going back to Canadian Health Food Association West next weekend!

In the past year, with the help of our event and guerrilla marketing presence, we've grown from 2 stores to over 70! And, we've got some BIG announcements about products and new listings coming soon!

We're so excited for the upcoming events season and to showcase all that we've accomplished at !!!

03/03/2023

Nothing like some tasty, plant-based energy to fuel your ride🚲🌱

02/01/2023

Pick up an in a store near you!

Check out our store locator through the link in our bio for locations and hours.

01/26/2023

Have you visited Banff National Park?

We love sampling in stunning outdoor locations like this one! Nothing beats looking out upon a spacious, mountainous backdrop while enjoying an .

01/23/2023

What does biathlon athlete Ema love about the ?

🌱 The taste
🌱 The ingredients
🌱 The spirulina algae
🌱 That it's made local

Let us know what YOU love about the !

01/19/2023

Snow, mountains, and Bars! Where should we do our next sampling session?

12/09/2022

We're stoked to announce that we're !

Watch how our co-founder Devon uses Lumix cameras to tell stories and capture all of our adventures.

11/16/2022

Which flavour is your favourite: Sunflower Seeds & Sea Salt or Cocoa & Cacao Nibs?

Address

Canmore, AB

Website

http://algifoods.com/

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The Future of Food

nufuuds is a start-up working to solve a big problem. Our goal is to make food that provides a balanced meal filled with nutrients and vitamins, at a cost that is appealing to the mainstream market, and doing so in a sustainable manner.

What we realized when looking at our goal is that very few foods known to humanity can support all these requirements. However, in our research to find solutions to tackle this problem, we came across the health and sustainability benefits of algae. Algae is one of the most nutrient dense foods on the planet. This little goop is considered a complete protein, meaning it has everything in it that meat products do! It has more iron than red meat, fiber, vitamin K, D, A, and B-complex vitamins. We knew we needed algae to solve the problem we faced.

nufuuds uses algae (specifically spirulina) to improve the nutritional characteristics of foods we all love! Our flagship product is the IMPACT Bar - a high protein, vegan, nutrient bar.

Welcome to the future of food.