Blomidon Estate Winery

Blomidon Estate Winery Farming grapes and crafting award-winning 100% Nova Scotia wines from our unique seaside terroir
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Farming grapes and crafting award winning 100% Nova Scotia wines from our unique seaside terroir on the beautiful Minas Basin.

08/21/2026

Fresh off the line (almost)!

A little behind-the-scenes look at our Ortega making its way through the bottling line before its upcoming release.

We’re open this weekend:
Friday + Saturday · 11am–6pm
Sunday · 11am–5pm

🎶 Blomidon’s Summer Song Series is back! 🎶Join us on the lower patio every other Sunday from 2–4 PM for live music, vine...
07/04/2026

🎶 Blomidon’s Summer Song Series is back! 🎶

Join us on the lower patio every other Sunday from 2–4 PM for live music, vineyard views, and a relaxing afternoon in wine country.

This season features an incredible lineup of local talent—The Melberns, Inigo Cuartero, Laurie Bolivar, Andy Webster, Pat Carruthers, Brad McGoey, Shannon & Reggie, and Lily Gunn—bringing everything from folk and soul to classic favourites and acoustic tunes.

Everyone is welcome to drop by, sip, and enjoy the music.

04/27/2026

Opening day is just days away!

Take a look inside the story behind the winery—shaped by the land, the people, and the process.

Join us Friday, May 1 from 11am–5pm as we officially open for the season.

We look forward to welcoming you 🥂

04/23/2026

It was a busy weekend at the winery 🍇

After months in the vineyard and cellar, thousands of bottles were filled and finished—each one made from 100% Nova Scotia grapes. A big step as we gear up for the opening season!

04/13/2026

A closer look at what’s coming to Cliff Club 🍾

Our upcoming release features the new Brut Reserve—one of the wines handpicked for this collection.

More to come from our winemaker, Simon Rafuse, and our vineyard manager, Harold Gaudy, who will share the story behind the wines.

Cliff Club is our wine membership, offering exclusive releases, small-lot wines, and a closer connection to the vineyard.

To join, email us at [email protected].

Easter dinner is a natural setting for traditional method sparkling 🥂✨Our Crémant Rosé, made from 100% Nova Scotia grape...
03/31/2026

Easter dinner is a natural setting for traditional method sparkling 🥂✨

Our Crémant Rosé, made from 100% Nova Scotia grapes, is crafted in the méthode traditionnelle from estate-grown L’Acadie Blanc and Léon Millot. Aged on lees and carefully finished, it offers fine bubbles with notes of cranberry, citrus, and delicate florals—fresh, balanced, and well suited to a spring table.

Available at select locations.

Address

10318 Highway 221
Canning, NS
B0P1H0

Opening Hours

Monday 11am - 5pm
Tuesday 11am - 5pm
Wednesday 11am - 5pm
Thursday 11am - 5pm
Friday 11am - 6pm
Saturday 11am - 6pm
Sunday 11am - 5pm

Telephone

+19025827565

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