Newcombe's Sweet Corn

Newcombe's Sweet Corn We grow sweet corn in the heart of the Annapolis Valley and pick it fresh for you every day. We pride ourselves on growing the best so you eat your best.

Newcombe's Sweet Corn is home grown product that we are proud to bring to your table every growing season

🌽 It’s official the corn stand is closed for the season🌽🎃 Pumpkin season is around the corner 🎃
09/02/2026

🌽 It’s official the corn stand is closed for the season🌽

🎃 Pumpkin season is around the corner 🎃

Our last day is tomorrow and the kids are headed back to school on Thursday🌽 Where has the summer gone😢Jackson and Jaely...
09/01/2026

Our last day is tomorrow and the kids are headed back to school on Thursday🌽
Where has the summer gone😢
Jackson and Jaelynn will be at the stand tomorrow to wrap things up for the season.
The corn is still excellent!!!

UPDATE…. The owner has returned 😊🌽Jaelynn just found a man’s wallet at the corn stand. Please return to the corn stand .
09/01/2026

UPDATE…. The owner has returned 😊🌽

Jaelynn just found a man’s wallet at the corn stand. Please return to the corn stand .

The kids are enjoying the last few days of corn season🌽You have three more days to get your corn🌽🌽🧄🫐
08/31/2026

The kids are enjoying the last few days of corn season🌽
You have three more days to get your corn🌽🌽🧄🫐

Cruz is at the stand today with a great selection of corn and fruit!!🌽🫐🧄🍑Today is our last Sunday of the season and it’s...
08/30/2026

Cruz is at the stand today with a great selection of corn and fruit!!🌽🫐🧄🍑

Today is our last Sunday of the season and it’s Cruz’s last day at the stand.
He is headed off to the big world and he will be missed.

He is the Master of Sales and the happiest person we know ❤️

We have some surprises at the stand today!!Blueberries, Blackberries, Plums, Peaches and Garlic🍑 🫐🧄This will be your las...
08/29/2026

We have some surprises at the stand today!!

Blueberries, Blackberries, Plums, Peaches and Garlic🍑 🫐🧄

This will be your last chance to get blackberries and we only have a limited quantity.

Stock up on corn and garlic as well!

Last night we had a fun evening as a team with our staff appreciation dinner. Ian and I can’t begin to express our grati...
08/29/2026

Last night we had a fun evening as a team with our staff appreciation dinner.
Ian and I can’t begin to express our gratitude to these amazing young adults. In a year when Ian and I have been torn in many directions, Cruz, Jaelynn, Jackson, Jaycee, Otis and Santeano have given us the support we so needed our home farm.
Their ownership, maturity and commitment has been unwavering.
When we needed to find the humour in the moment they helped with that too!

You have all made us very proud❤️

Over the next few days as we wrap up our 2026 season please help us say thank you to this awesome group.

Remember this is our last weekend, we will be closing Wednesday🌽

The kids are out picking in the wet corn field again today. We are sure they are on the countdown to September 2nd. No m...
08/28/2026

The kids are out picking in the wet corn field again today. We are sure they are on the countdown to September 2nd. No more early mornings for corn picking, school never looked so good 😂🌽

Time passes by so quickly….its been 20 years since we had the signs of the kids made. Hard to believe that we are now gr...
08/27/2026

Time passes by so quickly….its been 20 years since we had the signs of the kids made. Hard to believe that we are now grandparents and the kids have made wonderful lives for themselves.

It’s also hard to believe that 4 weeks have passed and that we are now in our last week of our 2026 corn season.
Don’t be disappointed and get your last feed of Newcombe’s Sweet 🌽

🌽HOW TO FREEZE CORN🌽How do I freeze your corn?Use slightly immature cobs with well-developed kernels. You know they're w...
08/25/2026

🌽HOW TO FREEZE CORN🌽

How do I freeze your corn?
Use slightly immature cobs with well-developed kernels. You know they're well-developed because they'll be firm but not tough. Husk and de-silk.

For corn on the cob: Blanch the corn for 5-8 minutes in boiling water. Cool, drain and package in freezer bags or individually with freezer-safe wrap.

For niblet corn (removed from the cob): Blanch on the cob for about 90 seconds in boiling water. Cool thoroughly, then strip kernels from the cob and pack flat in a freezer bag or container before putting it in the freezer. Once it is frozen, you can reposition it or put it in a different container. You want to freeze it flat so the kernels don't clump together and make it harder to use when it's time to eat.

Address

1111 NS/341
Centreville, NS
B0P1J0

Opening Hours

Monday 11am - 6pm
Tuesday 11am - 6pm
Wednesday 11am - 6pm
Thursday 11am - 6pm
Friday 11am - 6pm
Saturday 10am - 6pm
Sunday 10am - 6pm

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