4 S Catering

10/03/2026

Did you know?

Farm Day in the City is this Sunday! We will have our famous and authentic Lobster samosas, along with butter chicken, beef masala, and so much more.

📍Oct 4 from 10AM - 5PM | Queen Street, Charlottetown
📍Booth located in front of the Library

There is a full day of local food, vendors, music and family fun with 150+ vendors and exhibitors. So, mark your calendars.

09/16/2026

This month's Food Event - Roast Beef Dinner will be on Sept. 22nd

Join us for a delicious Roast Beef Dinner served with all the fixings! Bring your appetite and friends.
📅 Date: Sept. 22nd (Tuesday)
🕕 Time: Buffet starts at 5:30 pm
📍 Location: Jack Blanchard
💲 Cost: $20 per ticket

Enjoy tender roast beef, mashed potatoes, gravy, veggies, rolls, and a dessert.

Reserve your ticket by Sept. 21st by sending us a message or an email to [email protected]

08/26/2026

Onam Sadhya is officially SOLD OUT!

We are grateful for the overwhelming response this year. Thank you to everyone who registered and confirmed their orders. Your support means so much.

If you were hoping to order takeout or join us for the dine‑in buffet, please call (902)-213-1553 and we will be happy to add you to our waitlist.

08/17/2026

Onam Sadhya Menu Reveal

Here’s what you will get during our self-serve Onam Sadhya Buffet event on Thursday, August 27th! Seats are limited, so register before Monday, August 24th.

All are vegetarian items.

✅ Banana Leaf (Paper)
✅ Salt/Ghee
✅ Banana
✅ Papadam
✅ Banana Chips
✅ Sarkara Upperi (a sweeter version of banana chips and made with jaggery)
✅ Curd Chili
✅ Mango Pickle
✅ Lemon Pickle
✅ Inji (Ginger) Curry
✅ Kichadi (Curd with fruits)
✅ Pachadi (Curd with beet root)
✅ Olan (Beans and cucumbers)
✅ Kootu Curry (Brown chickpeas, plantain, and yams)
✅ Thoran (cabbage)
✅ Avial (Mixed vegetables and coconut)
✅ Rice
✅ Parippu Curry (Red lentils)
✅ Erissery (Pumpkin, lentils, and coconut)
✅ Kalan (Curd curry)
✅ Sambar (Mixed vegetables and lentils)
✅ Rasam (spicy soup)
✅ Moru (Curd)
✅ Rice Payasam (Dessert)
✅ Ada Payasam (Dessert)

Tickets are $25.99 (plus taxes) per person. Register today.

📅 Date: Thursday, August 27
📍 Location and Time: Jack Blanchard Hall at 6 pm (Dine-In)
🎟️ Register now to reserve your spot using the Registration link: https://forms.gle/rXJm7C3NXArtrxqg8

08/17/2026

Mark your calendars — Onam Sadhya is on August 27.

This year, you can also order in bulk dishes from the Sandhya, perfect for family gatherings or sharing with friends. You can pick up a bulk order of specific dishes on Wednesday, August 26th.

Call us to place your order at (902)-213-1553.

Our menu reveal for the Onam Sadhya is tomorrow. So, stay tuned.

08/12/2026

Hi everyone,

This Friday’s Fusion Buffet won’t be moving ahead, but don't worry. We still have two delicious food events lined up later this month.

1. Monthly Food Event with Chicken Cordon Bleu Dinner - August 25th
2. Onam Sadhya (Vegetarian) Buffet - August 27th

08/11/2026

Cooking delicious Indian food and giving back to the community is a family affair for 4 S Catering.

Make sure you visit them this Saturday at our new (ish) location - 614 North River Rd. - from 9am to 2pm.

08/11/2026

Food Event: Chicken Cordon Bleu Dinner

Join us on August 25th at 5:30 pm to have a chicken cordon bleu dinner buffet at Jack Blanchard Hall.

The buffet will include a roll, chicken cordon bleu, mixed vegetables, mashed potatoes, gravy, one dessert (apple pie or lemon meringue pie), and tea/coffee.

Tickets are $20 per person, and you can reserve your ticket by calling us at 902-213-1553 or sending us a message via social media or email at [email protected]

08/06/2026

Time for the Grand Feast: Onam Sadhya (August 27th)

Onam Sadhya is a grand vegetarian feast served on banana leaves to celebrate Kerala’s (South India) harvest festival.

Experience the tradition right here on PEI with our traditional and authentic Onam Sadhya. It will be a BUFFET (self-serve), and seats are limited. Takeout will also be available to order.

Tickets are $25.99 per person plus taxes.

📅 Date: Thursday, August 27
📍 Location and Time: Jack Blanchard Hall at 6 pm (Dine-In)
🎟️ Register now to reserve your spot!
👉 Registration link: https://forms.gle/WrtFv8go5k3ChtCAA

Thank you for your interest in registering for 4S Catering's Onam Sadhya. This year, we will have buffet of Onam Sadhya (self-serve) and takeout option. Please answer the questions below to the best of your ability to reserve a ticket and order Cost - $25.99 plus taxes, total is $29.89. Date: August...

08/04/2026

Special Food Event - Friday Fusion Buffet

Join us for a delicious Buffet with Indian and Canadian dishes served with all the fixings! Bring your appetite, friends, and good cheer.

📅 Date: August 14th (FRIDAY)
🕕 Time: Buffet starts at 5:30 pm
📍 Location: Jack Blanchard
🎵 Music: Crow Black Chicken
💲 Cost: $25 per ticket

Enjoy lobster chowder, green salad, coleslaw, roll, lamb korma, butter paneer, rice, raita, and a dessert.

Reserve your ticket by August 12th by sending us an email to [email protected] or give us a call at (902)-213-1553.