Whispering Horse Winery

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Chilliwack, BC
Whispering Horse Winery

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100% Estate grown and bottled, family-run boutique winery located in Yarrow, BC.

10/15/2026

The home stretch is now in sight! With only our Dornfelder left to pick (likely next week!), we're almost ready to call Harvest 2026 a wrap!

We've been so lucky this year, what an exceptional fall it's been. The weather has been beautiful, and the FRUIT! We couldn't be happier with what's come off the vines, and we can't wait to see this vintage find its way into your glass.

And with harvest nearly behind us, we're starting to look ahead to some of our favourite gatherings of the year.

So, here's a couple 'save the dates' for you:

November 21 — Our annual Winter Sparkling W**e Release & Open House! This is always such a fun community event to kick off some festive cheer. Plus, we have three new releases for you.

December 5 — Sparkling w**e, freshly shucked oysters, prawn cocktails, maybe a little caviar.... and a lots of holiday magic. This intimate festive evening in our tasting room will be one to remember.

More details on both events coming very sooooon!

09/09/2026

September has arrived, and things are beginning to shift around here.

Starting September 18, we will move into our fall/winter hours at the tasting room, which will be Thursday–Sunday, 12–6pm. This means there are only two Wednesdays left to come spend an afternoon with us this year!

Also... harvest begins for us this Friday! You may see a little more action around the vineyard over the next few weeks, like tractors driving around, bins coming and going, and grapes making their way into the w**ery.

If you’re visiting us during harvest, please follow the parking signs and keep an eye out for tractors. We do need a little extra room to move around the property this time of year.

It’s one of our favourite times of year. The tasting room is still open, the vineyard is busy, and the 2026 vintage is officially beginning. So, come grab a glass, find a spot in the w**e garden, and you might get to watch the harvest season unfold around you. I have to say, its a pretty special time to be here.

08/27/2026

Before harvest takes over lives (ahhhh its almost here), we’re squeezing in one last summer evening together. Come join us for 'The Last Sprtiz of Summer' on Friday, September 4, from 4–9pm!

This was our first summer open in the new tasting room, and it’s been such a memorable past few months. We’ve loved seeing this little place of ours fill up week after week, and getting to see all of you sipping our w**es has been a dream come true. So... we thought this deserved a proper end of summer little celebration.

We are so excited to welcome gustomio.ca for their first pop-up with us. New to the Valley, Gusto Mio creates authentic Neapolitan-style pizzas, served from a vintage Piaggio Ape. Yes, so fun! He will have 6 differnt delicious pizza options available to purchase on-site throughout the evening. You won't want to miss it.

At the bar, we’ll of course be pouring our w**es, but we're also be offering three Spritzes made with our sparkling w**e: Aperol; Limoncello; and Modenese!

Pizza, spritz, w**e, and the vineyard at the end of summer and one more evening together before the chaos of harvest begins! We hope to see you there!!

08/11/2026

After years of growing and experimenting, we’ve finally landed on three distinct expressions of L’Acadie that we feel allow this beautiful grape and the place they are grown to shine. Each w**e is 100% estate grown right here in our vineyard, and ALL three are releasing this Saturday, August 15!!

Three w**es. One grape. Three different expressions through w**emaking and soil plots.

L’Acadie 2025
This is the newsest release of our flagship w**e. Grown on our main vineyard plot, planted in 2016 in alluvial soil. Fermented and aged in stainless steel. This vintage is bright, aromatic and full of fresh orchard fruit.

Les Galets 2025
From our original L’Acadie plot, planted in 2012 in an old riverbed where large river stones run throughout the soil. Fermented and aged in stainless steel. Differing from the 2023 vintage, we've chosen to use only stainless steel to capture and showcase the crisp, citrus, and distinctly mineral quality of this particular plot.

Les Bosquets 2025
From our main 2016 vineyard plot. Fermented in stainless steel, then aged for four months in French oak. Similar in style to our oaked 2023 Les Galets, this w**e is a richer, smoother expression of L’Acadie with beautiful texture, baked apple, and a subtle touch of vanilla.

To celebrate their release, we’ll be offering a very special L’Acadie Flight option on Saturday and Sunday, Including these three new w**es alongside our L’Acadie Pét-Nat, so you can taste four expressions of this grape side by side. So fun!

We’ll also have a limited number of L’Acadie 4-packs — one bottle of each of these w**es tucked into one of our custom w**e totes for a special release price of $100 + tax, this weekend only!

And to make things extra EXTRA special, on Saturday, the lovely Nadine will be popping up in the tasting room with her beautiful flower bar!! Build your own bouquet with freshly cut, locally grown flowers from Flower Farm!

We can’t wait to celebrate and share these w**es with you!

08/05/2026

Happy August!! To celebrate this last full month of summer, we are adding two new bubbles to our line up.

Our L'Acadie Pét-Nat is back with our 2025 vintage, joined by an exciting new addition... our very first Pinot Gris Pét-Nat 2025! (Such a cute couple!)

Made in the pétillant naturel style, both w**es were fermented using only wild, ambient yeasts, then bottled just before fermentation was complete to allow the final bit of fermentation to occurr naturally in the bottle, creating all those beautifully refreshing bubbles. Nothing was added to these w**es, just pure fermented grapes.

The L'Acadie and Pinot Gris Pét-Nats will both be available in the tasting room beginning tomorrow, and are available to order online now. So come have a sip and stock up on your summer bubbles while theres still time!

Pinot Gris Pet-Nat 2025 was made using 100% Pinot Gris grapes farmed on our 0.5 acre plot planted in 2012 in alluvial soil. Grapes were left to soak overnight on the skins after destemming and crushing. Fermented with ambient yeasts in stainless steel. Left to age 8 months on the lees, before disgoringing in June, 2026.

In your glass, aromas of raspberry tart, rhubarb, and lime zest open into a beautifully full-bodied, dlightly off dry palate with creamy red berry fruit, delicate pastry notes, and a refreshing citrus finish.

L'Acadie Pét-Nat 2025 was made using 100% L'Acadie grapes farmed in our 0.5 acre Creekside vineyard planted in 2012 in alluvial soil. Grapes were destemmed, crushed and gently pressed. Fermented using only ambient yeasts in stainless steel. Disgorged in December, 2025.

In your glass, bright aromas of apricot, yellow plum, biscuit, and lemon lead into a crisp, lively palate with vibrant citrus and a delicate mineral finish.

07/16/2026

Get your dancin' shoes on! We're having a little outdoor summer-time-electro-sunset-dance party!

On Saturday, August 8, from 6:00–9:00 PM, we're bringing together music, w**e, and the golden glow of a summer sunset.

Enjoy an outdoor DJ set by Scott Van Boeyen, sip your favourite w**es, and dance away as the sun sets over the vineyard.

Weather permitting, this event will take place outdoors.

ENTRY IS FREE, BUT PLEASE RSVP TO RESERVE YOUR SPOT (link in bio).

07/06/2026

The new releases just keep coming... Joining our WILD lineup this Wednesday is the very first ever still Adorn!

Last season's long, warm growing season gave us the opportunity to create something we've never made before. Crafted from 100% Dornfelder, this juicy, chillable red was naturally fermented with only ambient wild yeasts, bottled unfined and unfiltered in May, 2026.

Meant to be served chilled, this Adorn is bright, juicy, and wonderfully refreshing. Expect aromas of plum, raspberry, and red licorice, followed by vibrant dark red fruit on the palate, lifted by a hint of orange zest and a subtle peppery finish. Sooooo goooood!

Available beginning Wednesday in the tasting room and online today. We can't wait for you to try this one!

06/30/2026

Just a note to say YES we will be open regular hours tomorrow (Canada Day) at the tasting room. So please come on by and sip some w**e with us!! We'd love to see you.

06/29/2026

It's back!!!

Our 2025 La Crescent has officially landed in the tasting room after selling out of our last vintage, and we're so excited to have it back on the shelves!!

Made from 100% estate-grown La Crescent, this w**e comes from our sustainably farmed one-acre vineyard planted in 2018. The grapes were hand-harvested in early October, gently pressed, thenl fermented and aged in stainless steel to preserve the variety's vibrant aromatics and fresh character.

The result is a beautifully expressive white with fragrant notes of mango, peach, and jasmine blossom. Slightly off-dry and wonderfully rounded, it finishes with bright lime acidity and a delicate saline minerality that keeps every sip refreshing.

Summer is officially here, and we couldn't think of a better time to welcome this w**e back. Stop by the tasting room for a taste this week and bring home a bottle (or two, or three, or four...)

06/28/2026

Join us for a summer evening of movement, w**e, and connection here at the w**ery on Thursday, July 23rd from 6 to 8pm.

We’ll begin with a 50-minute outdoor Pilates class led by set against the backdrop of the vineyard. Whether you’re experienced or new to Pilates, this all-levels class is designed to leave you feeling refreshed, energized, and ready to unwind.

After class, we’ll enjoy a guided tasting of three w**es paired with an individual cheese and charcuterie cup prepared for you by the talented

Tickets available now, so grab yours now in our online shop!

Address

43721 Vedder Mountain Road
Chilliwack, BC
V2R4C5

Telephone

604-245-0443

Website

https://www.whisperinghorsewinery.com/

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