10/09/2026
New stock in the Shed today - a new batch of Borscht, and a new
soup addition - Heart Veg soup, another old family recipe, this time from my Father-in-law; made with homemade beef broth, potato,carrot,parsnip,turnip,celery,tomato,parsley,onion; Cinnamon Twist Buns will be put out by about 1 PM today, and another small batch tomorrow mid-day, fresh baked.