05/11/2026
What an amazing Mother's Day Royal Brunch it was yesterday - and exhausting too. Just as we were unload the last (of many) trucks back here at home base, a guest review came in that truly made it all worthwhile. It literally brought a tear to my eye. Thank you Helen P. - you made our day!
We attended the Mother’s Day brunch at Northeast River Valley Park catered by Sawmill Banquet & Catering and it exceeded every expectation. From the moment we walked into the breathtaking timber-beam hall, it was clear this was going to be a very special event. The room was elegant yet warm and welcoming, with beautifully set tables and an atmosphere that felt relaxed and polished at the same time.
What truly set this brunch apart was the incredible organization and attention to detail. They even provided guests with a buffet “map” outlining every station and feature — from omelette and carvery stations to salads, desserts, gluten-free/vegan options, and even the chocolate fountain and ice cream sundae area. It was such a thoughtful touch and made the experience seamless despite the large crowd. You could tell this event was planned with care and professionalism.
The food quality was exceptional. Every station was beautifully presented and constantly refreshed. The dessert display looked like something from a luxury wedding reception — elegant, colorful, and almost too beautiful to eat. The variety was impressive, with options for keto, gluten-free, diabetic, and vegan guests clearly labelled and easy to identify. For a buffet, the quality was genuinely outstanding.
The staff were professional, attentive, and incredibly knowledgeable. Having team members stationed at each buffet area who could answer questions about ingredients and dietary needs made such a difference. Tables were cleared quickly, coffee service was efficient, and at no point did guests feel rushed. The service felt gracious and welcoming from beginning to end.
A special thank you to Paul, the manager, whose presence throughout the event did not go unnoticed. He was visible, courteous, organized, and clearly committed to ensuring guests had a wonderful experience. That leadership showed in every detail of the brunch.
The added features — including the omelette station, carvery station, chocolate fountain, photo booth, and spectacular dessert tables — elevated the entire experience and made it feel truly memorable and festive.
This was one of the best catered brunch events we have attended in Edmonton. Sawmill Banquet & Catering delivered excellence in food, hospitality, presentation, and organization.
Send a message to learn more
