09/03/2026
What would you serve alongside your baked eggs? 🥚
A little confidence goes a long way in the kitchen. 🍳
Try Italian baked eggs with creamy ricotta, wilted spinach, olive oil, toasted breadcrumbs, and Little Italy Herb Blend. 🇮🇹
Two simple tips: keep the yolks visible before baking, and remove the dish when the whites are set but the yolks still have a gentle wobble. They’ll continue cooking as they rest.
Simple ingredients. Chef-crafted flavour. ✨️