08/28/2026
MEET THE CHEFS | FIRE & FEAST ELORA
The countdown is on.
Chef Dylan James is joined by Joel Gray & Hannah Harradine of Down Home for one unforgettable afternoon of open-fire cooking at The Fieldstone Barn.
And dessert?
Joel & Hannah are creating something special featuring Elliott Tree Farm maple syrup — ranked among the best in the world.
7 courses
Canadian oyster bar
Wine pairings
Open-fire cooking
Dinner into sunset
Sunday, September 13 | 3 PM to Sunset
One table. One afternoon. One chance to experience it.
Tickets are limited. Get yours now. See ticket link in bio. Elora Gold & Fife Ontario Culinary Elliott Tree Farm 🌲🍁 Food Day Canada DOWN HOME Farmhouse Restaurant @