Salt Supper Club & Catering

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Salt Supper Club & Catering You host. We cook. No fuss.

10/08/2026
Sticky.
10/04/2026

Sticky.

Cast iron on fire, is fire. 🔥
07/09/2026

Cast iron on fire, is fire. 🔥

Polenta & Parm.
01/09/2026

Polenta & Parm.

I always come back to these. Always. 🇮🇹
06/02/2025

I always come back to these. Always. 🇮🇹

The eggplant is one of those food items that far too many people walk past in the grocery store. They don’t know if it’s...
05/01/2025

The eggplant is one of those food items that far too many people walk past in the grocery store.

They don’t know if it’s transforming power. It shows up most as an emoji/meme, rather than on a plate making people happy.

Us Sicilians love it in our pasta, and the Middle Eastern kitchen is a masterclass in manipulating the eggplant into a savoury treasure. The power of heat, acid, and herbs is a passport to all of this.

Case in point: Baba Ganoush.

One of the secret weapons in this particular dish, is the smokiness achieved from roasting the eggplant during prep. Pieces of the charred outer skin will inevitably end up in the mix, and that is a very good thing.

The power of “smoke” has a primal allure to all of us and it helps this dish go to another dimension.

Baba Ganoush is not hard. It is easy company in the kitchen; and if you’re about to host a soirée, remember this: PEOPLE LOVE TO DIP.

Do it. Make it. Serve it. 🍆

Chicken cutlets w/ mint, pecorino, and lemon. PERFECT 🍋
04/26/2025

Chicken cutlets w/ mint, pecorino, and lemon. PERFECT 🍋

My love for the hotdog at my resto ! Pop onto the patio and grab one. 🌭
04/25/2025

My love for the hotdog at my resto ! Pop onto the patio and grab one. 🌭

CHIPOTLE & ADOBO TOMATO SOUP: Spring is a no-show in Canada, so soup still makes sense. Thankfully, this recipe makes me...
04/11/2025

CHIPOTLE & ADOBO TOMATO SOUP: Spring is a no-show in Canada, so soup still makes sense. Thankfully, this recipe makes me happy there’s time to sip my supper.
This is one of those recipes that has very little technique involved. Its charm and power lies in its simplicity, and its ability to be a one-pot-wonder. You’re only chopping two items, opening some cans, and incorporating spices that will almost always be lurking in your cupboard.
The use of smoked chipotle and adobo sauce elevates this tomato soup to a dimension that will surprise and please the palate. It is somehow familiar, and exotic all at once…and is a perfect antidote for our ever-long Canadian winters.
It is simple. It is delicious. And, they’ll love it.

We do this stuff too. 🌭
03/31/2025

We do this stuff too. 🌭

Address

Hamilton, ON

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