Nancy Ashworth Sunset Gourmet

Nancy Ashworth Sunset Gourmet All Canadian food company with DOZENS of Gluten free products and no MSG! Super tasty and fast - food comes together with the stuff already in your kitchen!

12/04/2025

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Folks!  DO NOT WAIT to get your order to me!Some of these will sell out quickly.
11/25/2025

Folks! DO NOT WAIT to get your order to me!
Some of these will sell out quickly.

10/20/2025

Garlic Butter Steak Bites with Parmesan Cream SauceπŸ₯©πŸ§€πŸ₯”
Recipe in First CoʍmΠ΅ΥΈΟ„ πŸ‘‡
Enjoy β€οΈπŸ‘‡πŸ‘‡πŸ‘‡

OHNYGOSH you guys... these flavours are FAB and TOOOOOO easy to have !Grab some today!www.mysunsetgourmet.ca/sunsetnancy
07/12/2025

OHNYGOSH you guys... these flavours are FAB and TOOOOOO easy to have !
Grab some today!
www.mysunsetgourmet.ca/sunsetnancy

πŸ˜‹ BABY BACK RIBS
β€’ 2-3 racks baby back pork ribs
β€’ 2 Tbsp. vegetable oil
β€’ 2 tsp. The Perfect Blend Seasoning
β€’ 2 Tbsp. Polynesian Pineapple Rub & Seasoning
β€’ Sweet & Spicy Brown Sugar Bourbon Sauce
Rinse and dry the ribs; trim extra bits of fat and tissue. Remove the membrane covering the concave, inner side of each rack. Place ribs on 2-3 large sheets of foil rub with oil and sprinkle both sides with seasonings. Wrap tightly and place on a low heat grill. Grill for 2 hours until very tender. Turn up the heat and remove ribs from the foil pack. Place the ribs directly on the grill and brush with the desired amount of Sweet & Spicy Brown Sugar Bourbon Sauce, grill for another 10-15 minutes.

06/30/2025

πŸ§‚πŸ§ˆ SEASONED BUTTER
To make seasoned butter, make sure the butter is at room temperature. Mix it together with the Sunset Seasoning of choice and mix in a bowl with a rubber spatula. Once thoroughly mixed, scrape the butter onto a piece of plastic wrap. Roll it up into a log, then twist the ends... or it can be stored in a container with a tight fitting lid for up to two weeks.
* Seasoned butters add a delicious touch to steaks and seafood. πŸ₯©πŸ€

Address

Hamilton, ON
L9C4W8

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