MB Meat Company

MB Meat Company Please follow us for all updates, including shop grand opening dates! 🥩🍖 We are so happy to have you here!

MB Meat Co., together with the M5 Cattle Co., are thrilled to announce the opening of our abattoir, butcher shop and retail store, located on beautiful Cape Breton Island! MB Meat Company, together with the M5 Cattle Company, are thrilled to announce the future opening of our abattoir, butcher shop and retail store. Located on beautiful Cape Breton Island, just North of the picturesque town of Jud

ique along Route 19, you will find both the shop and the M5 Ranch. The M5 Cattle Company is a family owned and operated Ranch, dedicated to serving the public with an ethically raised and trusted product, which will be exclusively sold at the MB Meat Co. Please follow us for all things shop and Ranch related, including shop grand opening dates!

⭐️⭐️⭐️OUR OFFICIAL GRAND OPENING IS ONLY 4 DAYS AWAY!!! ⭐️⭐️⭐️⏱️HOURS OF OPERATION: 11:00AM - 6:00PM⏱️- A few words and ...
06/24/2026

⭐️⭐️⭐️OUR OFFICIAL GRAND OPENING IS ONLY 4 DAYS AWAY!!! ⭐️⭐️⭐️

⏱️HOURS OF OPERATION: 11:00AM - 6:00PM⏱️

- A few words and a special announcement from Agriculture Minister Greg Morrow will begin our opening at 11:00am.
- Followed by the official ribbon cutting by owners Jared, Laura, Chad and Dawn, and their families!

BE THERE EARLY TO HAVE FIRST ACCESS TO THE BEST M5 CATTLE CO. BLACK ANGUS CUTS, NEW LOCAL PRODUCTS AND THE HIGHLY REQUESTED...........

🧢👕MB MEAT CO. AND M5 CATTLE CO. MERCH! 👕🧢

🥩🍔 Various cuts of beef smoked to perfection by Chef Ted Pace, as well as juicy beef sliders, will be served from 12:00PM - 2:00PM, free of charge! 🍔🥩

Come on down to 6597 Highway 19 in Judique to shop, eat and enjoy some live entertainment, while helping us celebrate achieving two decades of a dream coming to life ❤️

True stewardship means recognizing the value of the whole animal, not just the most popular cuts. It’s a commitment to t...
06/23/2026

True stewardship means recognizing the value of the whole animal, not just the most popular cuts.

It’s a commitment to the animal, the rancher who raised it, the butcher who cuts it with a flare of artistry and precision and the customers who trust us to provide food with integrity.

Because when an animal has provided for us, we believe it deserves nothing less than our full respect.

✨TALLOW✨
Tallow is a natural fat rendered from beef, and it has been used in cooking for generations!

🥩 Rich Flavor – Adds a delicious, savory taste to foods.
🔥 High Heat Stability – Great for frying, roasting, and searing because it can handle high temperatures without breaking down easily.
🌱 Minimally Processed – Made from a single natural ingredient with no artificial additives.
💪 Nutrient Rich – Contains naturally occurring vitamins such as A, D, E, and K.

NOT TO MENTION!

🦶Rough, dry, cracked heels? Apply Tallow.
🫣Eczema? Apply Tallow.
❄️Dry winter skin? Apply Tallow.
🥵Sun Burn? Apply Tallow......the list goes on.

One ingredient. Suet/Fat. Nothing more, nothing less.

Available at MB Meat Company!!

🐾🐾CALLING ALL G’BOYS AND G’GIRLS!!🐾🐾 MB Meat Co. is proud to offer our all-natural, ranch-to-bowl raw dog food for the f...
06/17/2026

🐾🐾CALLING ALL G’BOYS AND G’GIRLS!!🐾🐾

MB Meat Co. is proud to offer our all-natural, ranch-to-bowl raw dog food for the four-legged members of your family 🐶

Black Angus beef, wholesome beef fat, and nutrient-rich organs including liver, kidney, and heart - it’s the perfect blend that provides protein, healthy fats, and essential nutrients for your dogs.

Just like the beef we proudly offer for human consumption, every ingredient used in our raw dog food has passed provincial inspection, giving you peace of mind about what’s going into your pet’s bowl. ♥️

Available in bags of 6 frozen pucks (½ lb each), at $15.00 per bag.

Because our dogs deserve the same commitment to quality that we provide to our customers. 🐾🥩

NOTE: Feeding raw is not a complete balanced diet, and if used as a primary food source it should be used with proper supplements 🫶🏼🐶

MAUI RIBS:One of our favourite things is teaching you, our customers, about different cuts of meat. We are proud to util...
06/17/2026

MAUI RIBS:

One of our favourite things is teaching you, our customers, about different cuts of meat. We are proud to utilize every single part of the animal we serve to you, to the best of our ability. Shout out to Butcher Chad for his incredible expertise in that department. Today’s “cut of the week” is deep routed in Hawaiian tradition, but isn’t limited to that taste alone!

Maui Ribs are beef short ribs cut thinly across the bone. Typically cut to 1/4”-1/2” thickness.

Historically, they are prepared as shown below:

Ingredients
* 1/2 cup soy sauce or tamari
* 1/3 cup packed brown sugar
* 1/4 cup chopped green onions
* 2 tbsp sesame oil
* 2 tbsp rice vinegar
* 3–4 cloves of crushed or garlic
* 1 tbsp fresh grated ginger
* 1/2 grated Asian pear or kiwi (acts as a natural meat tenderizer)
* A pinch of red pepper flakes (optional)

Marinating Times
* Minimum Time (6 to 8 hours): You can get away with a shorter soak if you are in a rush.
* Ideal Time (12 to 24 hours): This is the sweet spot. The meat absorbs maximum flavor without the texture becoming mushy.
* Maximum Time (Up to 48 hours): Because Maui ribs are generally thin, marinating them for more than 2 days can break down the meat too much.

Grilling Tips
* Wipe off the excess: Maui marinades are high in sugar. Wipe off the excess before placing them on the grill to prevent them from burning.
* Cook hot and fast: Because they are cut thin, these ribs cook incredibly fast on a hot barbecue—about 3 to 5 minutes per side.

There you have it. Traditional Hawaiian Maui Ribs. I’ve had them, and they are TO. DIE. FOR. But I’ve also done them a much simpler way!

- Option 1: Find yourself a nice sweet chilli or BBQ marinade, put them in the oven on 280 for 1.5-2 hours. Take them out, give them a quick sear on the BBQ, and serve with a side of your choice!
- Option 2: Same as option 1, but in a slow cooker until you see them starting to separate from the bone. BBQ finishing optional. Serve with the side of your choice!

I’ve overloaded you with information. I’m done for now.

UPDATE!!!🥩♥️🥩 PRODUCT AVAILABILITY LIST FOR TODAY, JUNE 17TH 🥩♥️🥩Steaks (very limited quantity for all):- T-Bones x5 **...
06/17/2026

UPDATE!!!

🥩♥️🥩 PRODUCT AVAILABILITY LIST FOR TODAY, JUNE 17TH 🥩♥️🥩

Steaks (very limited quantity for all):
- T-Bones x5 **SOLD OUT**
- Flat Iron x3 (1 in a pack) **SOLD OUT**
- Blade Strip x3
- Skirt Steak x2 (Run fast.) **ONE LEFT**
- Flank Steak x1
- Sirloin Tip Medallion x3 (1 double pack and 1 single)
- Chuck Eye x1 **SOLD OUT**
- Hanger Steak x3
- Merlot x1

We have plenty of other summer friendly cuts that will satisfy your cravings on this gorgeous sunny day!

🍖ROASTS!
Throw a fresh one in a croc pot for 4-6 hours with a homemade gravy or a simple BBQ sauce, whip up a coleslaw or salad of your choice, and you have a lovely beef on a bun with salad to enjoy in your deck in the sun!

🥩 STIR-FRY STRIPS!
Where are my Blackstone people at?! Stirfry on the Blackstone. Enough said.

🥩MAUI RIBS!
Those deserve their own post. Hang tight.

🍔 GROUND BEEF!
A juicy hamburger cooked with our medium ground beef never misses. Literally never.

💨🍖🥩 AND… TO OUR SMOKERS!
Brisket, short ribs (of various sizes), Tri-Tip Roast - get those pellets burning. We’re always here for you too.

✨✨SHELVES WILL BE RESTOCKED TOMORROW, JUNE 18TH!!!!✨✨

06/13/2026

T-Bones and Rib Steaks.

That’s it. That’s the post.

Open until 3:00pm.

Address

6597 Highway 19, Judique Nova Scotia, B0E 1P0
Judique, NS
B0E1P0

Opening Hours

Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 11am - 6pm
Friday 11am - 6pm
Saturday 8am - 3pm

Website

Alerts

Be the first to know and let us send you an email when MB Meat Company posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to MB Meat Company:

Shortcuts

Share

Category