Cattle Point Spice Co.

Cattle Point Spice Co. Fourth-gen restaurateur from Victoria, BC.

Sharing handcrafted spice blends, sauces & other delicious creations inspired by 30+ years in the kitchen and a lifelong love of bold, scratch-made flavours.

07/31/2026

Have you trided our new locally made Jamaican Spiced Peanut Brittle? It's instock now in our market đŸ˜€

07/30/2026

Locally made Jamaican Spiced Peanut Brittle instock now.

Love how this doggie bday cake turned out. The icing barked really well to look like bark on a stick, all gnarly...yes, ...
06/30/2026

Love how this doggie bday cake turned out. The icing barked really well to look like bark on a stick, all gnarly...yes, this is how it's supposed to look.

Hopefully Lowki and his buddies have a great Canada Day doggo birthday party.

06/07/2026

Little bit long but for those asking for how you do it videos, here you go.
Jamaican Spiced Pecans
Goes great on salads, desserts or just for snacking.

06/01/2026

Couple customers grabbing some delicious items today. One came yesterday for the Reaper Ring Sting ice cream and the 6 spice bundle special and is coming back for some of my Everything Sauce and some Carolina Ring Sting hot sauce.
The other is a first timer for some quickled red onion and Asian slaw, some good eats there!

06/01/2026

Fresh batch of Carolina Ring Sting for the taking.

06/01/2026

Again, forgot to record blending it up and bottling. But the vapors from this stuff takes your breath away, and it's kinda a horror show of having to go elsewhere to cough and sneeze. But it's worth it damnit # cattlepointspiceco

05/31/2026

Tasty to say the least. One personal cake going out to my GP and the rest of the cakes and icing going into the freezer for Spiced Carrot Cake ice cream. The ice cream texture is something else.

05/23/2026

Delicious!! I used 2 tsp of my vanilla and it was a bit much, could have stayed with just 1 tsp. So nice to know that a single fold extract with these beautiful vanilla beans is more than enough.

05/23/2026

Love to make the hot stuff, but I want it all to have flavor. No reason to burn out your insides unless it had some great taste going down.

Address

179-2945 Jacklin Road, Suite 226
Langford, BC
V9B6J9

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