Dry Land Butchering
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- Dry Land Butchering
Custom slaughter and meat processing A local abattoir located 7 miles west of Mendham, Saskatchewan. Owned and operated by Justin Ausmus, Certified Meat Cutter.
Address
SE 16-21-28 W3rd
Leader, SK
S0N1H0
Opening Hours
| Monday | 8am - 5:30pm |
| Tuesday | 8am - 5:30pm |
| Wednesday | 8am - 5:30pm |
| Thursday | 8am - 5:30pm |
| Friday | 8am - 5:30pm |
Telephone
Website
Alerts
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