08/15/2026
WE HAVE EXPANDED!!!
We’ve always raised pork for our own freezer, but this year we added a few extra piggles so some of you can enjoy farm-raised pork too!
We currently have 2.5 pigs available, sold as whole or half pigs.
How are they raised?
Our pigs are raised on a mix of grain, grass and greens — including veggies and fruit. Basically, they eat pretty darn good around here.
Finish date: Mid–late November
We will have them booked into Loko Meats in Paradise Hill. They can go to the butcher with ours, OR:
• You can pick your pig up live and take it to the butcher of your choice.
• If your butcher is local, we can arrange to drop it off for you.
LIVE PIG — $550
You purchase the live pig and then pay your own slaughter, cut and wrap costs directly to the butcher.
ALL-IN OPTION AVAILABLE
Want us to make it easy? We can arrange the processing with ours. Final price will depend on the cuts and products you choose — bacon, sausage, hams, etc. all affect processing costs.
Send us a message and we can give you an estimate based on what you’d like in your freezer.