Erika's Breads

Erika's Breads Baking fresh bread is my Passion especially Sourdough. I use only organic flours. Place an order by Wednesday for delivery/pickup on Saturday.

Making "real" Sourdough (no commercial yeast involved) takes two and a half days from start to completion.

Address

Markham, ON

Opening Hours

Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm
Saturday 9am - 4pm

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