Valley Flaxflour

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Valley Flaxflour Welcome to Valley Flaxflour and our Valley Kitchen. Locally milled, Canadian grown, flax and oats, certified gluten-free. Shop online or in store🇨🇦

Try our brown and golden flax flours, flax seeds, pancake mix, all-purpose flour mix, bread mix and more. At our facility in Middleton, we use Western Canada flax seeds that are tested to ensure the highest standard for human consumption and mill them into a fine, premium quality flour. Our small, conscientious staff is committed to producing fresh, safe products. The company grew out of the need in long term care facilities for a source of milled flax seeds. Since then, the company has expanded to include milled brown and golden flax, whole flax seeds and pancake mix for the retail market, as well as flax for horses. Our product is also used in a number of bakeries and business throughout the Atlantic Provinces and Ontario. There are many health benefits to using flax as flax seeds provide high quality protein, omega-3 fats, soluble and insoluble fibre, anti-oxidants and phytoestrogens. Our flax flour is guaranteed gluten free. Valley Flaxflour products can be purchased at our facility in Middleton, by phone or e-mail order, or at a number of retail locations throughout Atlantic Canada. To find a retailer near you, please visit the Welcome page of our Facebook site. For more information about Valley Flaxflour including a full listing of our products, recipes, or to place an order, visit our website at www.valleyflaxflour.com.

10/09/2026

🍂 3 fall recipes to add to your baking list!

From a homemade Gluten-Free Pie Crust to a warm Apple Crisp and our Pumpkin Spice Muffins, these seasonal favourites bring a little extra homemade goodness to your kitchen. ❤️

Made with Valley Kitchen ingredients, they’re perfect for fall baking, family gatherings and sharing something delicious.

🥧 Gluten-Free Pie Crust
🍎 Apple Crisp
🎃 Pumpkin Spice Muffins

Which one will you bake first? Tell us in the comments and save this Reel for your next baking day!

Find the recipes on our blog:
🥧 https://www.flaxflour.com/blogs/new-recipes/gluten-free-pie-crust
🍎 https://www.flaxflour.com/blogs/new-recipes/apple-crisp
🎃 https://www.flaxflour.com/blogs/new-recipes/pumpkin-spice-muffins

🛒 Stock up on Valley Kitchen ingredients at participating Atlantic Canadian grocery stores. Use our store locator to find a retailer near you!

10/08/2026

🍪 A NEW Valley Kitchen recipe is here!

There’s nothing quite like the smell of freshly baked chocolate chip cookies. 🤎 This brand-new Valley Kitchen recipe is simple, delicious and made with our Gluten Free All-Purpose Flour.

Whether you’re baking for the family, filling the cookie jar, or looking for something sweet to share, these cookies are a delicious reason to bake differently.

Save this recipe and give it a try! 🍪

🍫 Chocolate Chip Cookies

Yield: 12 cookies

Ingredients

1/3 cup (80g) warm butter
3/4 cup brown sugar
2 cups Valley Kitchen All-Purpose Flour
1 tsp baking powder
2 tsp vanilla
1/4 cup warm water
1/2 cup chocolate chips
Instructions

Preheat oven to 350°F.

In a medium-sized bowl, using an electric hand or countertop mixer, cream the butter and brown sugar.

Add the Valley Kitchen All-Purpose Flour, baking powder, vanilla and warm water to the bowl.

Beat thoroughly to make a crumbly dough.

Using your hands or a large spoon, work in the chocolate chips.

Remove the dough from the bowl and knead to shape it on a lightly floured surface.

Flatten and roll to ¼-inch thickness. Cut into rounds.

Place on a baking sheet and bake for 16–18 minutes.

When baked, remove from the pan and place on a baking rack to cool.

🤎 Bake differently with Valley Kitchen.

Made with Valley Kitchen All-Purpose Flour — gluten free and proudly made for your family kitchen.

Save this recipe for your next baking day!
Follow Valley Kitchen for more wholesome recipes, baking inspiration and family favourites.

10/05/2026

🍂 Open the cookbook… let the delicious ideas begin! ❤️

Our Fall/Winter 2026–27 Valley Kitchen Cookbook is all about baking and cooking differently, with wholesome, gluten-free recipes made with Valley Kitchen ingredients.

Featuring our Valley Kitchen All-Purpose Flour as the star ingredient, this cookbook brings you delicious inspiration for cozy breakfasts, hearty family meals, muffins, cookies, pies and more. From everyday favourites to holiday treats, every recipe is created to help you make something delicious while bringing everyone together.

Gluten-free. Wholesome. Canadian. And made for real family kitchens.

So grab your Valley Kitchen ingredients, gather the family and get ready to Bake Differently. ❤️

✨ Stock the pantry. Open the cookbook. Make the memories.

Fall/Winter 2026–27 Cookbook — coming soon!

09/29/2026

✨ A little sneak peek at what’s coming! ✨

Our Valley Kitchen Fall & Winter Cookbook is almost here, filled with wholesome recipes for cozy mornings, family suppers, weekend baking, and holiday fun. 🥧🍪🥞

From flatbreads and pan-fried fish to chicken pot pie, apple pie, ginger snap cookies and light sponge cake — there’s something for everyone around the table.

And just when you think you’ve seen it all… there are a few special recipes tucked inside, including a fun holiday favourite that brings the whole family together. ❤️

It’s time to stock up on Valley Kitchen ingredients and get ready to bake, cook and make memories this season!

🛒 Shop online or use our store locator to find Valley Kitchen ingredients near you.

📖 Fall & Winter Cookbook — coming soon and available exclusively online.

09/26/2026

Gluten-free cooking and baking for the whole family

09/26/2026

🤩 Coming Soon!!
Create cozy meals and holiday treats with us with our NEW Fall-Winter Cookbook.
Bake differently, bake Gluten-Free, bake wholesome with Valley Kitchen.

Recipes you can make, food you can trust.Valley Kitchen is the only all-Canadian Gluten-Free all-purpose alternative flo...
09/25/2026

Recipes you can make, food you can trust.
Valley Kitchen is the only all-Canadian Gluten-Free all-purpose alternative flour

Taste of Nova Scotia Nova Scotia Loyal

We have been testing recipes for our Fall and Winter Recipe Book. Take a peek...
09/25/2026

We have been testing recipes for our Fall and Winter Recipe Book. Take a peek...

09/20/2026

Can you just take two? 😋 RECIPE ALERT ‼️

Ginger Snap Cookies

A seasonal treat you can enjoy any time of the year.

Yield: 30 cookies

Ingredients

⅓ cup butter, room temperature
⅓ cup Crosby’s Fancy Molasses
½ cup sugar
1 tsp ground ginger
1 tsp ground cinnamon
½ tsp ground cloves
½ tsp ground nutmeg or cardamom
¼ cup heavy cream
1 tsp baking soda
2¼ cups Valley Kitchen All-Purpose Flour
Extra flour for kneading
Instructions

Preheat oven to 400°F. Line two baking sheets with parchment.
Beat butter and molasses together. Add sugar and spices; mix well.
Whip cream to stiff peaks and gently fold into the butter mixture.
Whisk baking soda and flour together. Add to the mixture in three additions, mixing just until combined.
Turn dough onto a lightly floured surface and flatten. Roll to ¼-inch thickness and cut into desired shapes.
Place on prepared baking sheets and bake for 6–7 minutes, watching closely.
Cool on the baking sheets for several minutes, then transfer to a rack to cool completely.

Follow along for easy recipes, shop online, and use our store locator tool online to find Valley Kitchen ingredients near you in Atlantic Canada. 🇨🇦

Address

68 Victoria Street
Middleton, NS
B0S1P0

Opening Hours

Tuesday 8:30am - 3:30am
Wednesday 8:30am - 3:30am
Thursday 8:30am - 3:30am

Telephone

+19028251528

Website

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