The details of our well-preserved recipe discovered its roots a long way from home. Rum cake and/ or "Black Cake" is traditionally served in the Caribbean at weddings and for Christmas. Your wedding and Christmas celebrations are simply not complete in Guyana, Trinidad, Barbados, Jamaica, etc without this cake in attendance. Rum cake is much improved by its heavy booze factor and the long-soaking
period of the fruit involved, as when finally baked, this cake is sticky and moist with plump fruit and carries a thick scent of island spices. We specialize in Wedding Rum Cake as Party Favours for Guests! As wedding trends change, so do wedding favours...why not give your guests a taste of your heritage...our exquisitely delicious decadent "Rum Cake" for your guests will give them an authentic taste of the Caribbean! We have catered to many West Indian, Italian, South Asian, African and Indian couples for our professionally appealing pieces of Wedding Rum Cake for guests! Contact us for a free tasting today!
