04/10/2026
An unforgettable evening at Isla Del Sol Yacht & Country Club ✨🍷
The Cellar Masters of Isla proudly presented a refined Spanish wine-pairing dinner, celebrating the richness and diversity of Spain’s most iconic regions — from the crisp elegance of Rías Baixas to the bold intensity of Rioja and Priorat.
Each wine was beautifully introduced, bringing its story and heritage to life, while Executive Chef Dan Hilbert curated an exceptional menu designed to elevate every pairing.
We are proud to have contributed to this culinary experience, with Bramucci Gourmet Products featured in the evening’s creations — foie gras chunks delicately incorporated into the paella and premium chorizo enriching the depth of the sauce.
A true celebration of flavor, craftsmanship, and passion. 🇪🇸✨