Global Grocers

Global Grocers WINDOW TO THE WORLD'S KITCHEN! LOCAL goodies, Exotic WHOLE spices, MEDICINAL HERBS, Essential oils, CHEESES, LOCAL Meats!

India, South Africa, Mexico, Italy, Portugal, Japan, China, Korea. Money Transfers & FIRE-WORKs *Two stores OLIVER & PENTICTON,BC*

♦️Gochujang Chickpea Eggplant Bake♦️🔥 A spicy, umami-rich baked dish that’s hearty, wholesome, and deeply satisfying! ✨ ...
06/04/2026

♦️Gochujang Chickpea Eggplant Bake♦️

🔥 A spicy, umami-rich baked dish that’s hearty, wholesome, and deeply satisfying! ✨ Creamy chickpeas and tender eggplant are coated in a bold gochujang glaze. 🍆🥘

Ingredients:
2 medium eggplants, cubed 🍆
1 can chickpeas (400g), drained and rinsed
2 tablespoons gochujang (Korean chili paste) 🌶️
1 tablespoon soy sauce
1 tablespoon olive oil
1 tablespoon maple syrup or honey 🍯
2 cloves garlic, minced 🧄
1 teaspoon ginger, grated
1/2 teaspoon sesame oil
Salt and pepper to taste
2 green onions, sliced
Sesame seeds (optional, for garnish)

Instructions:
Preheat oven to 200°C (400°F). ⏱️
Toss eggplant cubes with olive oil, salt, and pepper, then roast for 20 minutes until soft and golden. 🔥⏱️

In a bowl, mix gochujang, soy sauce, maple syrup, garlic, ginger, and sesame oil to form a glaze.

Add roasted eggplant and chickpeas to a baking dish and pour the sauce over everything. 🍆🥘 .

Mix well to coat evenly and bake for another 10–12 minutes until sticky and bubbling.

Remove from oven, garnish with green onions and sesame seeds, and serve warm.

🌴🥭 ✨ TASTE THE TROPICS! ✨ 🥭🌴Looking for a snack that's a little different? We've just stocked an amazing collection of e...
06/01/2026

🌴🥭 ✨ TASTE THE TROPICS! ✨ 🥭🌴

Looking for a snack that's a little different? We've just stocked an amazing collection of exotic dried fruits from Thailand! 🌎

🥭 Mango – Rich, juicy & naturally sweet
🍍 Pineapple – Sweet with a tropical tang
🥝 Kiwi – Sweet-tart with a refreshing zing

🍈 Guava – Fragrant, fruity & tropical
🍑 Peach – Sweet, soft & juicy
🍊 Mandarin – Bright citrus sweetness
💜 Passion Fruit – Tangy, tropical & exciting

❤️ Dragon Fruit – Mildly sweet with kiwi-like notes
🥥 Coconut – Creamy, chewy & nutty
🍒 Cherries – Sweet with a hint of tartness
🍌 Banana Chips – Crunchy & delicious

🍈 Papaya – Smooth tropical sweetness
🍈 Cantaloupe – Honey-sweet melon flavor
🌺 Hibiscus Flowers – Tart, floral & perfect for tea
🔴 Barberries – Tangy, tart & naturally sugar-free
🫚 Crystallized Ginger – Sweet with a warming spicy kick

Whether you love sweet, tangy, chewy, crunchy, or exotic flavors, there's something here for everyone!

🌍Your Window to the World's Kitchen 🌎

📍OLIVER GLOBAL GROCERS
5638 HWY 97 ,
Opposite Gurudwara Sahib
south of town
Oliver , BC V0H 1T9
Open 7 days a week
Timings 9:00am - 9:00pm
Call : 250 498 0307 , ext : 1

📍PENTICTON GLOBAL GROCERS
2150 , Main Street , Penticton, V2A 5H7 , next to Pizza Hut
Open 7 days a week
Times 9:00am until 8:00pm
Call : 250 498 0307 , ext :2
………………………………………………………
Please follow our page “GLOBAL GROCERS “ on Facebook , Instagram or TikTok for daily posts , chitchat , recipes and contents!

♦️♦️Vietnamese Glass Noodle Salad♦️♦️🍜 A fresh, light, and vibrant salad with the perfect balance of textures and flavor...
06/01/2026

♦️♦️Vietnamese Glass Noodle Salad♦️♦️

🍜 A fresh, light, and vibrant salad with the perfect balance of textures and flavors!
Ingredients:

For the Salad:
100g glass noodles - moong bean noodle
1/2 cup shredded carrots
1/2 cup cucumber, julienned
1/4 cup red bell pepper, thinly sliced
1/4 cup fresh cilantro, chopped
1/4 cup fresh mint, chopped
2 tablespoons chopped roasted peanuts (for garnish)
1 tablespoon sesame seeds (optional, for garnish)

For the Dressing:
3 tablespoons fish sauce (or tamari for a vegetarian option)
1 tablespoon rice vinegar
1 tablespoon lime juice
1 tablespoon maple syrup (or agave syrup)
1 small garlic clove, minced
1 small chili pepper, thinly sliced (optional, for heat)

Instructions:
Cook the glass noodles according to the package instructions. Drain and rinse with cold water to stop the cooking process. Set aside to cool.

In a small bowl, whisk together fish sauce, rice vinegar, lime juice, maple syrup, minced garlic, and sliced chili pepper (if using) to make the dressing.

In a large bowl, combine the cooled glass noodles, shredded carrots, cucumber, red bell pepper, cilantro, and mint.

Pour the dressing over the salad and toss gently to coat all ingredients.

Garnish with chopped roasted peanuts and sesame seeds, if using. Serve immediately or refrigerate for a few minutes to chill.

05/30/2026

♦️HADEN MANGO CASE♦️
♦️KESAR MANGO CASE ( very sweet ♦️

📍OLIVER GLOBAL GROCERS
5638 HWY 97 ,
Opposite Gurudwara Sahib
south of town
Oliver , BC V0H 1T9
Open 7 days a week
Timings 9:00am - 9:00pm
Call : 250 498 0307 , ext : 1

📍PENTICTON GLOBAL GROCERS
2150 , Main Street , Penticton, V2A 5H7 , next to Pizza Hut
Open 7 days a week
Times 9:00am until 8:00pm
Call : 250 498 0307 , ext :2
………………………………………………………
Please follow our page “GLOBAL GROCERS “ on Facebook , Instagram or TikTok for daily posts , chitchat , recipes and contents!

🐸⚡ Frog Breath Fruit Bombs 🐸 ⚡️ These fruit bombs are loud, tangy, spicy, sour, and insanely addictive! 😍Ingredients:* 2...
05/30/2026

🐸⚡ Frog Breath Fruit Bombs 🐸 ⚡️

These fruit bombs are loud, tangy, spicy, sour, and insanely addictive! 😍

Ingredients:
* 2 cups green grapes
* 2 cups watermelon chunks
* 1 cup kiwi slices
* 1 cup green apple chunks
* 1/2 cup gummy candies
* 2 tablespoons chamoy sauce
* 1 tablespoon hot honey
* 2 tablespoons lime juice
* 1 tablespoon pickle juice
* 1 teaspoon Tajín seasoning
* 1 teaspoon sour candy powder
* 1/2 teaspoon chili powder
* 1 tablespoon crushed sour candy pieces
* Fresh mint for garnish

Instructions:
1. Add grapes, watermelon, kiwi, and green apples to a large bowl.
2. Drizzle with chamoy, hot honey, lime juice, and pickle juice.
3. Sprinkle in Tajín, sour candy powder, chili powder, and crushed sour candies.
4. Toss until fruit is glossy and fully coated.
5. Fold in gummy candies for extra chewy candy chaos.
6. Chill for 20 minutes before serving.
7. Garnish with fresh mint and extra sour candy dust before serving.

Pro Tip:
Freeze the grapes and watermelon slightly before mixing for an icy electric candy texture that makes the flavors explode even more! 😋

DONE ✅

♦️Crying Tiger Sauce (Nam Jim Jaew)♦️A bold, spicy, and tangy Thai dipping sauce that perfectly complements grilled meat...
05/29/2026

♦️Crying Tiger Sauce (Nam Jim Jaew)♦️

A bold, spicy, and tangy Thai dipping sauce that perfectly complements grilled meats, especially steak. 🥩🔥 With a kick of heat and a balance of savory, sour, and sweet flavors, this sauce will have your taste buds roaring!

Ingredients:
3 tbsp fish sauce (or soy sauce for vegan)
1 tbsp lime juice
1 tbsp rice vinegar
1 tbsp palm sugar (or brown sugar)
1 tbsp roasted rice powder (optional)
2-3 Thai bird’s eye chilies (adjust for spice level)
1 clove garlic, minced
2 tbsp fresh cilantro, chopped
1 tbsp green onion, chopped

Instructions:
Prepare the Ingredients:
In a small bowl, finely chop the bird’s eye chilies and garlic.

If using, toast the rice powder in a dry skillet for 2-3 minutes until golden and fragrant. Let it cool.

Mix the Sauce:
In a bowl, combine the fish sauce (or soy sauce), lime juice, rice vinegar, and palm sugar.
Stir until the sugar dissolves.

Add Flavor and Heat:
Add the minced garlic, chopped chilies, roasted rice powder (if using), cilantro, and green onions to the sauce.

Stir everything together until well combined.

Serve & Enjoy:
Serve the Crying Tiger Sauce as a dipping sauce for grilled meats like steak, chicken, or pork. It also works wonderfully with fresh vegetables or even as a drizzle over rice bowls.

♦️♦️PRODUCE day , SALE starts now ♦️♦️📍OLIVER GLOBAL GROCERS5638 HWY 97 , south of town Oliver , BC V0H 1T9 Open 7 days ...
05/28/2026

♦️♦️PRODUCE day , SALE starts now ♦️♦️

📍OLIVER GLOBAL GROCERS
5638 HWY 97 ,
south of town
Oliver , BC V0H 1T9
Open 7 days a week
Timings 9:00am - 9:00pm
Call : 250 498 0307 , ext : 1

🔸Zucchini Mex $1.79/lb
🔸Ginger $1.99/lb
🔸Oranges and mandarin
🔸Roma Mex $2.99/lb

🔹Blue corn tortillas
🔹Lychee $6.99/lb
🔹Taro root - Arbi $3.99 / lb
🔹Lettuce $1.99/ea

🔸Cabbage Mex $1.29/lb
🔸Cauliflower $3.49/ ea
🔸Small Guava

🔹Sweet Red juicing carrots $1.49/lb
🔹Plantain Mex $1.99/lb
🔹Habanero Mex

🔸Hass Avocado Mex $1.49/ea
🔸Lemon grass chopped
🔸Dry dill w**d
🔸Local Eggs

🔹Yellow onion 50lb
🔹Red onion 25lb
🔹Serrano chili Mex

🔸Cilantro 99c
🔸Jicama Mex
🔸Dried Juniper berries

🔹Myzithra cheese
🔹Coastal rugged mature cheese
🔹Green tomatillo Mex

And much more !!!
………………………………………………………
Please follow our page “GLOBAL GROCERS “ on Facebook , Instagram or TikTok for daily posts , chitchat , recipes and contents!


♦️House Of Yee Fine Foods DUMPLINGS ARE HERE ! ✔ Plant Based 🌱✔ Gluten-Free 🌾🚫✔ No MSG 👍✔ Dairy-Free 🥛🚫Now available in...
05/26/2026

♦️House Of Yee Fine Foods DUMPLINGS ARE HERE !

✔ Plant Based 🌱
✔ Gluten-Free 🌾🚫
✔ No MSG 👍
✔ Dairy-Free 🥛🚫

Now available in amazing flavours:
🔸Premium Jade Dumpling
🔸Premium Golden Dumpling
🔸Premium Pork Dumpling
🔸Chicken Dumpling

Made in Richmond, BC 🇨🇦 , perfect for quick dinners, cozy evenings, and comfort food cravings 😊

Available now at BOTH locations:
📍OLIVER GLOBAL GROCERS
5638 HWY 97 ,
Opposite Gurudwara Sahib
south of town
Oliver , BC V0H 1T9
Open 7 days a week
Timings 9:00am - 9:00pm
Call : 250 498 0307 , ext : 1

📍PENTICTON GLOBAL GROCERS
2150 , Main Street , Penticton, V2A 5H7 , next to Pizza Hut
Open 7 days a week
Times 9:00am until 8:00pm
Call : 250 498 0307 , ext :2
………………………………………………………

At Global Grocers, we proudly offer a wide selection of international foods while maintaining a strong focus on supporting local products and communities.


05/26/2026

Explore our locations and see what you can find!
📍Oliver global grocers
5638 , HWY 97 , Oliver

📍 Penticton global grocers
2150 Main Street , Penticton

♦️ Korean Gochujang Beef Bowls♦️Ingredients:1 lb ground beefSalt and black pepper, to taste1 tablespoon sesame oilFor th...
05/26/2026

♦️ Korean Gochujang Beef Bowls♦️

Ingredients:
1 lb ground beef
Salt and black pepper, to taste
1 tablespoon sesame oil

For the sauce:
3 tablespoons gochujang (Korean chili paste)
2 tablespoons soy sauce
1 tablespoon honey or brown sugar
3 cloves garlic, minced
1 teaspoon fresh ginger, grated
1 tablespoon rice vinegar

For serving:
Cooked rice
Sliced cucumbers
Shredded carrots
Fried or soft-boiled eggs
Green onions
Sesame seeds

Directions:
Heat sesame oil in a skillet over medium-high heat.
Add ground beef, season with salt and pepper, and cook until browned.
In a bowl, mix gochujang, soy sauce, honey, garlic, ginger, and rice vinegar.
Pour the sauce over the beef and stir to coat evenly.
Simmer for 3–5 minutes until slightly thickened and glossy.
Assemble bowls with cooked rice, topped with the beef mixture.
Add cucumbers, carrots, eggs, green onions, and sesame seeds.
Serve immediately.

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Address

5638, Highway 97
Oliver, BC
V0H1T9

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 8pm
Sunday 9am - 8pm

Telephone

+12504980307

Website

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