Featherstone Farm

10/20/2026

Update here
👇👇👇

http://eepurl.com/ZR4y7ybrsL

Lots of fresh meat
Come visit us
Stock your freezers 🍗🥓

10/15/2026

So many goodies are in stock now.

We have a dozen different kinds of sausage, sliced ham, ham roast, bacon, chops, ground shoulders, ribs, and three kinds of Pepperettes. Oh, and I have a bunch of pasture raised, GMO Free whole chickens in the freezer too.

Not planning on going anywhere but things do come up so shoot me a quick text or message to make sure I’m here when you wanna come by.

Located at Ski hill and Hayes line.

Let me know if you have any questions, always happy to help. 🍁

10/13/2026

Good morning everybody.
It’s a short week this week and if you’re anything like me, you’re still recuperating from the long weekend.

However, that doesn’t change the fact that I’m picking up pork tomorrow!

Yes, that’s right, you heard me.

I will be at Hutchinson Farm between 3 to 6 PM tomorrow with fresh pork for you all.

So this means there’s no orders necessary for pork. I will bring everything I have directly from the BUTCHER in a whole array of coolers for you to pick whatever you’d like.

I will have all sorts of sausages and bacon and chops and shoulder roast and all the goodies that we’ve been missing. I’ll also try to bring some chicken and things that may not be in this order for you guys to grab as well.

All right if you have any questions shoot them my way otherwise I look forward to seeing you tomorrow and I will send out an email just to remind everyone as well.

Have a wonderful day and I’ll see you soon.

10/12/2026

Wishing you a very, very happy Thanksgiving. Many thanks to you all for your continued support of our Farm and family.💕

10/09/2026

Two 20 lb farm fresh turkeys available now.
Ski hill and Hayes line
Pasture raised with love
Gmo free
Contact asap
Happy Thanksgiving ❤️🦃🍁

10/05/2026

http://eepurl.com/BLu9qv0e8K

Here’s the link for the email newsletter with all your details for this weeks deliveries and turkey pickups for the weekend.
Let me know if you have any questions.
Happy Thanksgiving!
We are so very grateful for all your continued support. ❤️

Just a quick note ahead of Thursday's delivery! I’ve attached our current turkey booking list below so you can check and confirm you’re on it. If your plans have changed and you need to make any adjustments, please let me know.

09/30/2026

Thanks everyone.
We are fully booked.
Still lots of chickens and pork cuts, a selection of boneless ham roasts, and Turkeys available to book for Christmas.
Reach out if there’s anything you need I’ll see what I can do to help.
🍁❤️🍁

09/29/2026

09/25/2026

Fresh Farm-Gate Weekend! ☀️🐓🥓

We’ve got a fantastic weekend lined up at the farm store. If you're looking to stock up the freezer with top-tier local goods, come on by!

What’s Available This Weekend:

Fresh Rustic Ranger Chickens: Our fresh batch is in! Sourced from Frey’s Hatchery—celebrated as their premier heavy-coloured broiler and ultimate pasture-foraging bird—these chickens offer a wonderful balance of rusticity, superior yield, and rich flavor. Priced at $6.50/lb, with generous sizes ranging from 4 to 10 lbs.

Frozen White Rock Cross Chickens: Pasture-raised and GMO-free whole chickens also available.

Tamworth Bacon ("The Best Bacon Ever"): Naturally smoked, pasture-raised heritage pork bacon at $14.50/lb.

🔥 Bulk Deal Alert: Looking to stock up? Grab a bulk bundle and save on your bacon packs this weekend!

When, Where & How to Pay:
Location: 74 Hayes Line (right at Ski Hill Road and Hayes Line, just north of the Buddhist temple).

Open: Friday, Saturday, and Sunday.
How to Visit: Drop by by appointment OR by chance—if our sign is out on the road, we’re home and ready to help you out!

Payments Accepted: We accept all forms of payment—cash, credit, tap, and e-transfers.

Come see us at the farm and grab your fresh poultry and heritage pork before they're gone! 🏡🌿

09/24/2026

Hello Friends!
Today is the day for Rustic Ranger pickup in Burlington at Hutchinson Farm.
I’ll be there 3-6 with fresh chicken.
Lots of them.
Tell your friends,
Stop in a grab a couple even if you didn’t book any. I have lots.
They grew well and survived well.
Sizes range from 4-10lbs.
Big spread.
Fat looks a little yellower ( likely higher in vitamin A)
And they are double breasted but not quite as plump as the white rocks.
They also cleaned up very well.
There’s a small red feather here and there, but that’s nice. Makes me actually believe that these are my birds I got back from the butcher. Lol. 👍
Now we just have to see how they taste.
So come on, drop by and try yourself a rustic ranger. Pasture raised GMO Free.