10/15/2026
Almost a year of chasing one seed. 🌱
Ethiopian black seed has a taste unlike anything else I press. But keeping it in stock meant buying more than a small business could afford, again and again.
This month, that changed. We’ve partnered with two suppliers, so our single-origin Ethiopian oil is back, and here to stay.
Cold-pressed in small batches, right here in Canada. 🇨🇦
Link in bio to grab a bottle.