The Port Cheese Co.

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The Port Cheese Co. Canadian and International Cheese | Licensed W**e Bar | Bottle Shop

10/18/2026

A little slice of France 🇫🇷✨

D’Affinois is impossibly smooth, buttery and creamy, wrapped in a delicate bloomy rind. One cut and you can see why it’s a favourite on the cheese board. 🧀

10/15/2026

A little heat, a lot of Gouda 🌶️🧀

We’re cutting into Basiron Hot Chilli Gouda from Holland—creamy, savoury Gouda with a spicy kick. Come find your new favourite at The Port Cheese Co.!

10/14/2026

The cheese slice has been kicked to the side—this grilled cheese deserves the good stuff 🍎🧀

Olivia layers creamy Brie and apple pie filling between slices of Sunday Pantry sourdough, then grills it in Cows Creamery butter until golden and gooey. Sweet, savoury, and very hard to share.

Would you try it?

10/13/2026

Oveja In****no, A little fire from Spain 🔥🧀

Meet Oveja In****no: a cured sheep’s milk cheese with red pepper, paprika and cayenne running right through it. It brings a lovely spicy kick while letting that rich sheep’s milk flavour shine.

For the heat lovers—or anyone ready to try something a little different. 🇪🇸

****no

A little cheese, a little chocolate, and a lovely Sunday afternoon. 🍫🧀Join us for our Cheese & Chocolate Pairing on Sund...
10/12/2026

A little cheese, a little chocolate, and a lovely Sunday afternoon. 🍫🧀

Join us for our Cheese & Chocolate Pairing on Sunday, October 18 at 2 PM. Tickets are available through the link in our bio—come taste how beautifully cheese and chocolate go together!

10/11/2026

Calling all truffle lovers! 🧀✨

Made in La Mancha, the famous region known for Manchego, Oveja Trufa is crafted from rich, earthy sheep’s milk and aged for at least four months. Its pure white paste is dense yet light, with a silky texture that melts in your mouth—and summer black truffle running through every bite.

Beautiful on a cheese board with a glass of Chablis. 🍷🤍

Thanksgiving is even sweeter when everyone can gather around something delicious 🧀🍇We loved putting together this colour...
10/10/2026

Thanksgiving is even sweeter when everyone can gather around something delicious 🧀🍇

We loved putting together this colourful board, filled with beautiful cheeses, charcuterie, fruit and all the little extras to share.

Wishing our Port Perry community a warm and happy Thanksgiving weekend! 🍂

10/09/2026

That cloth peel is so satisfying! 🧀 Rutland Red is a traditional Red Leicester from Clawson. It’s cloth-bound, hand-buttered and aged for six months, giving it a firm, flaky texture with a little sweetness and caramel flavour. Look at that gorgeous colour! 😍🧀

10/08/2026

A beautiful wheel of Running of the Bulls 🧀

A six-month-aged, Manchego-style sheep’s milk cheese from Pamplona, rubbed with Spanish olive oil and rolled in fragrant rosemary. Bold, herbaceous, and so satisfying to cut into. —now at The Port Cheese Co.!

Address

203 Queen Street
Port Perry, ON
L9L1B8

Opening Hours

Tuesday 11am - 5pm
Wednesday 11am - 5pm
Thursday 11am - 5pm
Friday 11am - 5pm
Saturday 11am - 5pm
Sunday 11am - 5pm

Telephone

+19059852515

Website

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