05/30/2026
Two Years of My Baba ❤️
Today, My Baba turns two.
What started as a dream, a leap of faith, and a love for homemade food has grown into something far greater than I could have imagined.
Over these two years, we have shared countless meals, celebrations, conversations, laughter, and even a few tears. We have met wonderful people, made new friends, and become part of a community that has embraced us with open arms.
My Baba has never been just a restaurant. It is a place where recipes carry memories, where food is made with care, and where everyone is welcomed like family.
None of this would have been possible without our incredible customers, friends, supporters, staff, partners, and everyone who has walked through our doors and believed in us.
Thank you for every visit, every kind word, every recommendation, every shared meal, and every moment of support.
From the bottom of my heart, thank you for being part of this journey.
Here’s to the memories we’ve made and to many more still to come.
With love and gratitude,
Olena & the My Baba Team ❤️
Home-cooked. Heart-made. Community-loved.