Culturalive fermented foods

Culturalive fermented foods At culturalive we ferment our veggies & herbs in ceramic crocks, inviting wild bacteria to do their thing.

Of course we never pasteurize so the bacteria, enzymes & nutrients are as vital as ever. Look to our website for where you can find our products.

All the bounty:Shio marinadeTonicsLime or lemon pickleSo many krauts & kimchiSerrano hot sauce
09/12/2026

All the bounty:
Shio marinade
Tonics
Lime or lemon pickle
So many krauts & kimchi
Serrano hot sauce

09/09/2026
This is more than just a class on how to ferment vegetables. We will explore:~why we rely on micro organisms for our men...
08/27/2026

This is more than just a class on how to ferment vegetables. We will explore:
~why we rely on micro organisms for our mental, immune, and physical health
~share tastes of dairy, grain, and legume ferments i make
~explore how ferments support our food and health sovereignty
Duncan October 18th 10am-1pm $90-$200 sliding scale
REGISTER: [email protected]

culturalive is hiring! 10-12 hours a week (2 days). Able-bodied. Flexible hours.
05/27/2026

culturalive is hiring! 10-12 hours a week (2 days). Able-bodied. Flexible hours.

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Salt Spring Island, BC

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