06/12/2026
It's National Gin Day on Sunday.
Try the Spicy Gin Pickletini. Distantly similar to a dirty martini, instead of the oily olive brine, you're getting the crisp, clean taste of natural pickle juice and the heat that adds more depth.
The brine's saltiness amplifies the aromatics. The acidity sharpens the flavours and makes everything taste cleaner. The gin's botanicals marry perfectly with the dill and pickling spices. And the spiciness adds more length, character and complexity to your cocktail. π€€
It's easy too;
2 oz Dry Gin
1 oz Get Pickled Brines SPICY Pickle Juice
Β½ oz Dry Vermouth
Mix all ingredients together in a martini shaker with ice. Shake it well and strain into your martini glass. Garnish with a sprig of fresh dill to be extra bougie.
Happy National Gin Day and enjoy!
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