Whipdd

Whipdd Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Whipdd, Food Wholesaler, Toronto, ON.

09/18/2026

Beyond the butter… what are we really building? 👀🧈

Whipdd started with a simple idea: make everyday food taste better, without making cooking harder.

But the vision has always been bigger than one flavour, one product, or one shelf.

In this episode, we talk about where we see Whipdd going in the next few years — expanding into more kitchens, growing across North America, creating new ways to use flavoured butter, and building a brand that becomes a staple in the fridge.

We’ve come a long way. And in many ways, we’re just getting started. 🚀

So… what’s beyond the butter? Watch till the end. 👀

[Whipdd, flavoured butter, compound butter, Canadian food brand, Canadian CPG, food startup, founder story, entrepreneurship, growing a food brand, CPG brand, grocery retail, Canadian butter, all natural butter, flavoured butter Canada, food innovation, grocery innovation, easy cooking, everyday cooking, behind the brand, business journey, North American food brand]

One butter. So many possibilities. 🧈✨From creamy garlic butter pasta to the ultimate grilled cheese, buttery shrimp and ...
09/04/2026

One butter. So many possibilities. 🧈✨

From creamy garlic butter pasta to the ultimate grilled cheese, buttery shrimp and an effortless breakfast — Whipdd Herb & Garlic Butter makes everyday food taste like you tried way harder. 😉

Cook with it. Melt it. Spread it. Finish with it.

Which one are you making first?
🍝 Rigatoni
🥪 Grilled Cheese
🍤 Garlic Butter Shrimp
🍳 Breakfast Toast

[flavoured butter, garlic butter, herb and garlic butter, easy meal ideas, quick dinner ideas, pasta recipes, grilled cheese, garlic shrimp, Canadian butter, Whipdd]

09/01/2026

What actually made Whipdd different? 🧈

Everyone starts with an idea. Not everyone figures out what makes theirs worth putting on a shelf next to everything else already out there. In this episode, we get into exactly that — the decisions, the trade-offs, and the thing we refused to compromise on even when it would’ve been easier not to.

This isn’t the polished version. It’s the real one.

💬 What do you think makes a product actually stand out? Drop your take below — we’re curious.

🎧 New episode, up now. If you missed episode 1, go check it out first.

[Whipdd story, founder journey, behind the scenes, what makes a brand different, brand origin story, small business Canada, entrepreneur story, founder story, flavoured butter brand, food brand podcast, startup journey, Canadian made, podcast interview, real butter, building a brand]

08/21/2026

Creamy. Garlicky. Buttery. And exactly the kind of pasta you want to dig into. 🍝🧄🧈

This Garlic Butter Rigatoni is loaded with colourful veggies, tossed in a creamy sauce and gets its flavour boost from Whipdd Herb & Garlic Butter. Easy enough for a weeknight, delicious enough to make again and again.

Save this one for your next pasta night! 👇

GARLIC BUTTER RIGATONI 🍝

Ingredients:
• Rigatoni
• 2 tbsp Whipdd Herb & Garlic Butter
• A handful of mushrooms, sliced
• Multicoloured bell peppers, chopped
• 1 white onion, chopped
• A handful of cherry tomatoes, halved
• A few sprigs of parsley, chopped
• White/Alfredo sauce – homemade (recipe below) or straight from a jar
• Parmesan cheese, to finish

Method:

1. Cook the rigatoni according to package instructions. Reserve a little pasta water before draining.
2. Melt 2 tbsp Whipdd Herb & Garlic Butter in a pan.
3. Add the onion and sauté until translucent.
4. Add the mushrooms, bell peppers and cherry tomatoes. Cook until tender.
5. Pour in your white/Alfredo sauce and stir.
6. Add the cooked rigatoni and toss until beautifully coated.
7. Add a splash of pasta water if you want to loosen the sauce.
8. Serve with chopped parsley and freshly grated Parmesan.
9. Add garlic bread on the side and dig in! 🤌

Want to make the white sauce from scratch?

Melt 1 tbsp Whipdd Herb & Garlic Butter in a pan. Add 1 tbsp all-purpose flour and cook for about a minute. Gradually whisk in 1 cup milk and continue cooking until smooth, creamy and thickened.

One butter. A whole lot of flavour. 🧄🧈

[garlic butter rigatoni, garlic butter pasta, creamy rigatoni, creamy pasta recipe, easy pasta recipe, weeknight dinner, garlic pasta, vegetable pasta, Alfredo pasta, Herb & Garlic Butter, flavoured butter, Whipdd Butter, quick dinner ideas, easy dinner recipe, pasta night, Canadian butter, cooking inspiration]

08/14/2026

Momentum sounds exciting - until you realize it comes with bigger decisions, greater risks and a whole new level of responsibility.

In this next part of our story, we share what was really going through our minds as Whipdd began to grow. The excitement was real, but so was everything happening behind the scenes.

[Whipdd, founder story, startup journey, food entrepreneur, Canadian food brand, growing a business, small business Canada, entrepreneurship, CPG brand, behind the brand]

08/11/2026

Grilled cheese just leveled up 🧀🧈

This is the difference real garlic butter makes — crispy, golden, ridiculously buttery on the outside, melty on the inside. Once you make it this way, there’s no going back to plain butter. Comfort food at its absolute best!

🛒 Ingredients

1–2 tsp olive oil
3 slices halloumi cheese
2 slices sourdough bread
Whipdd Herb & Garlic Butter
2 slices mozzarella cheese
2 slices cheddar cheese
To Serve

Fries or crisps (optional)
👩‍🍳 Method

1️⃣ Heat a non-stick pan over medium heat and add the olive oil.

2️⃣ Sear the halloumi slices for 30–45 seconds per side, until golden brown. Remove and set aside.

3️⃣ Spread Whipdd Herb & Garlic Butter generously on one side of each slice of sourdough bread.

4️⃣ Place one slice of bread, butter-side down, into the same pan.

5️⃣ Layer the sandwich with:

2 slices mozzarella
2 slices cheddar
Seared halloumi
6️⃣ Top with the second slice of sourdough, butter-side up.

7️⃣ Cook until the bottom is golden and crisp. Carefully flip and cook the other side until the bread is toasted and all the cheese is perfectly melted.

8️⃣ Slice in half and serve with fries or crisps, if desired.

✨ Best enjoyed straight off the pan while the cheese is hot, melty and irresistibly gooey.

Crispy. Cheesy. Buttery perfection.

🛒 Find Whipdd Butter with Herb & Garlic in grocery stores across Canada — link in bio for the store locator
Healthy Planet Calgary Co-op Choices Market Stong's Market Market Fresh and many more..

[garlic butter grilled cheese, grilled cheese recipe, herb and garlic butter, garlic bread grilled cheese, real butter, Canadian made butter, Whipdd butter, compound butter, easy grilled cheese, comfort food recipe, quick lunch recipe, flavoured butter, cheese pull, weeknight dinner, grocery finds]

08/07/2026

Butter wasn’t the obvious category. And maybe that’s exactly why we chose it. 🧈

In this next cut from our podcast, we talk about the vision behind Whipdd — why we saw an opportunity in a category most people wouldn’t think twice about, and what we believe butter can become beyond the traditional block in your fridge.

We’re building Whipdd to make butter more exciting, flavourful and relevant to the way people cook and eat today.

What’s one everyday food category you think is ready for a rethink? Tell us below 👇

[Whipdd, flavoured butter, Canadian butter, butter brand, food innovation, CPG brand, Canadian CPG, food startup, food entrepreneur, founder story, entrepreneurship, brand building, consumer packaged goods, grocery innovation, grocery brands, premium grocery, real ingredients, all natural, cooking inspiration, podcast, founder podcast]

08/02/2026

Warning: this reel may make you hungry. 🤤

Smooth. Creamy. Packed with bold flavour.

Whether you’re making garlic bread, tossing pasta, grilling vegetables or finishing a perfectly cooked steak, Whipdd does the hard work for you.

Made with real ingredients, no preservatives, and 100% Grade A Canadian butter.

What’s the first thing you’d make with it?

[garlic butter, herb butter, chilli lime butter, butter recipes, steak butter, garlic bread, pasta butter, vegetable recipes, compound butter, Canadian butter, premium grocery, food lovers, easy meals, cooking inspiration, home chef, all natural, real ingredients]

07/29/2026

We said we’d pull back the curtain. Here it is. 🎙️🧈

A few weeks ago we teased this - the real story of how Whipdd came to be. Now it’s here: what actually started it, the small kitchen experiments, and the moment we knew this wasn’t just butter anymore.

Two people, a shared obsession with food, and a belief that it was worth building into something real. Now it’s on 200+ shelves across Canada - and this is that story, straight from us.

No script, no filter, just the honest version.

💬 Got a question for us? Drop it below, we might answer it in the next episode.

[Whipdd story, how Whipdd started, behind the scenes, Whipdd origin story, brand origin story, small business Canada, entrepreneur story, founder story, flavoured butter brand, food brand podcast, startup journey, Canadian made, small business Canada, podcast interview, bigger than ourselves]

07/22/2026

Butter Garlic Shrimp is here 🦐🧈 (the wait is over!)

This is the recipe that turns a handful of ingredients into something that feels way fancier than it actually is. Real herb and garlic butter melted straight into the pan — that’s the whole secret.

Ready in minutes and perfect for a quick lunch, dinner or appetizer!

🛒 Ingredients

For the Shrimp
5–6 large tiger shrimp, peeled and deveined, Tail On
1 tsp olive oil
Salt, to taste
Juice of ¼ lime

For Cooking
1 tbsp olive oil
1 tbsp Whipdd Herb & Garlic Butter

To Serve
Salad of your choice
Tartar sauce (optional)

👩‍🍳 Method

1️⃣ In a bowl, combine the shrimp with olive oil, salt and fresh lime juice. Toss well and let marinate for 10 minutes.

2️⃣ Heat a non-stick pan over high heat. Add the olive oil.

3️⃣ Once the oil is hot, add the shrimp in a single layer and reduce the heat to medium.

4️⃣ Cook for 1 minute, then add the Whipdd Herb & Garlic Butter. Allow the butter to melt and coat the shrimp.

5️⃣ Flip the shrimp and cook for another 2 minutes, or until they are pink, opaque and cooked through.

6️⃣ Transfer the shrimp to a serving plate with your favourite fresh salad and tartar sauce, if desired.

7️⃣ Spoon the remaining garlic butter from the pan over the shrimp for maximum flavour.

✨ Serve immediately while hot and enjoy every buttery, garlicky bite!

🛒 Find Whipdd Butter with Herb & Garlic in grocery stores across Canada - link in bio for the store locator (we’re retail-only for now, no online store yet!) Calgary Co-op Healthy Planet Choices Market Meridian Farm Market Les Marchés TAU Market Fresh Pringle Creek Market Stong's Market

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Toronto, ON

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