09/18/2026
Beyond the butter… what are we really building? 👀🧈
Whipdd started with a simple idea: make everyday food taste better, without making cooking harder.
But the vision has always been bigger than one flavour, one product, or one shelf.
In this episode, we talk about where we see Whipdd going in the next few years — expanding into more kitchens, growing across North America, creating new ways to use flavoured butter, and building a brand that becomes a staple in the fridge.
We’ve come a long way. And in many ways, we’re just getting started. 🚀
So… what’s beyond the butter? Watch till the end. 👀
[Whipdd, flavoured butter, compound butter, Canadian food brand, Canadian CPG, food startup, founder story, entrepreneurship, growing a food brand, CPG brand, grocery retail, Canadian butter, all natural butter, flavoured butter Canada, food innovation, grocery innovation, easy cooking, everyday cooking, behind the brand, business journey, North American food brand]