Sake Institute of Ontario

Sake Institute of Ontario Not-for-profit Ont-based sake trade assn. Organizer of Kampai Toronto, the largest sake festival in Canada. Focused on education & increasing awareness of sake

On October 1, 2005, “Sake Day,” “space yeast” traveled into space on a Russian Soyuz rocket and stayed on the space stat...
09/16/2025

On October 1, 2005, “Sake Day,” “space yeast” traveled into space on a Russian Soyuz rocket and stayed on the space station. 🛸🪐

In 2021, the yeast was submerged in the deep sea at a depth of 6,000 meters and trained to withstand 600 atmospheres, resulting in the world’s first deep sea space yeast. The probability of survival is one in 300 million!

Sake made with this yeast, which can only be described as a miracle, has a deep and rich flavor with an unparalleled finish.

The deep blue color of the label represents the endless vastness of the universe 🪐✨ and the boundless depths of the ocean. 🌊🪼🪸🐋

Narukomai Tokubetsu Junmai Deep Sea will be available to taste and purchase by the bottle at our Sake Day Pop Up event on October 4th at ! Make sure to follow the link in our bio to get your tickets! 🎟️✨

If you are looking to add a premium Junmai Daiginjo polished to 23% in your collection, making an appearance at our Sake...
09/12/2025

If you are looking to add a premium Junmai Daiginjo polished to 23% in your collection, making an appearance at our Sake Day Pop Up Bottle Shop on October 4th is the Kikusui Kuramitsu Junmai Daiginjo! 🌾✨

Made from 100% Kikusui Rice grown in Niigata, this rice, which bears the same name as the sake company, is polished to 23% to create a Junmai Daiginjo sake that is imbued with passion, knowledge, wisdom and all the skills that Kikusui has cultivated.

Kikusui’s sake brewing technology has been cultivated for 140 years, all in the single-minded pursuit of the most supreme of sake. efforts to achieve the highest-quality sake possible have coalesced in “Kuramitsu.” It is brewed with a degree of unprecedented, painstaking care that is nearly unfathomable.

You’ll have the opportunity to taste this beauty and it will also be available to purchase that same day! 🤩

You won’t want to miss our taste & buy pop up at !! Link to tickets is available in our bio! 🎟️

The Sake Institute of Ontario is excited to announce our 2nd taste & buy pop up bottle shop on Saturday October 4th from...
09/04/2025

The Sake Institute of Ontario is excited to announce our 2nd taste & buy pop up bottle shop on Saturday October 4th from 12-5pm! 📣🍶

Celebrate sake day with us at as we open and pour tasters of some returning favourites, rare finds and explore labels from newly arrived breweries to Canada!

This is a rare opportunity to purchase single bottles during a tasting event so bring your totes in preparation for your sake haul! Kampai tote bags will also be available for purchase!

This will be a cashless event to help the event run smoothly! 💳

We look forward to seeing you a month from today! Kampai! ✨

 is gifting our VIPs a few of their best sellers! ✨ Included in the gift as is their Eudermine Activating Essence, Ultim...
06/11/2025

is gifting our VIPs a few of their best sellers! ✨ Included in the gift as is their Eudermine Activating Essence, Ultimune Power Infusing Serum and Ultimune Power Infusing Hand Cream! 🤩

Kampai is tomorrow and there are still some VIP tickets available! Treat yourself with Shiseido products, a Deluxe Hydrating Treatment from and all of the Kampai event perks!

Link to tickets are in our bio! See you all tomorrow!! 🎉✨

Address

499 Richmond Street West
Toronto, ON
M5V 0P4

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About Us

Established in 2012, the Sake Institute of Ontario (SIO) is a not-for-profit trade organization of Ontario-based sake distributors and manufacturers with the principal objective of educating and promoting the responsible consumption and enjoyment of sake.

The SIO is the organizer of Kampai Toronto, the largest sake festival in Canada and continues to focus on educating & increasing awareness of sake through events, seminars & content sharing both online & via social media.