Soar Organics

Soar Organics Soar Organics makes top shelf matcha and hojicha powder grown in the most renowned regions of Japan.

Hojicha GIVEAWAY. 🤎  Hello September! We’re welcoming cozy season with our Hojicha Classic Roast.  🍂  Our hojicha powder...
09/02/2026

Hojicha GIVEAWAY. 🤎 
 
Hello September! We’re welcoming cozy season with our Hojicha Classic Roast.  🍂 
 
Our hojicha powder is made from roasted Japanese green tea leaves and a touch of ‘kuki’, creating a rich, nutty flavour with a smooth, aromatic finish. Naturally low in caffeine, it’s perfect for a cozy evening latte. 
 
What you’ll win:  
1x Soar Organics 🌞 Hojicha Powder Classic Roast for you   
1x Soar Organics 🌞 Hojicha Powder Classic Roast for a friend of your choice. We’ll handle the shipping from our end!   
 
How many lucky winners:   
1x winner!  
 
How to enter:  
1. Follow Soar Organics 🌞.  
2. Like this post.  
3. Comment your favourite way to enjoy hojicha. 
 
Running from Sept 2, 2026 - Sept 7, 2026.  
 
Giveaway ends Monday, September 7, 2026 at midnight PST. Open to Canadian and US residents 18+ only. This giveaway is not sponsored by Instagram. One (1) winner will be randomly chosen and contacted by Soar Organics 🌞 only. We will never ask you to follow a link to claim your prize.    
  
Good luck to everyone! 
 
 
 

08/31/2026

Berry Cobbler Matcha 🫐🍓 A little taste of the end of summer in a glass. 🌞 
 
Sweet, creamy & made with homemade mixed berry syrup, oat milk and Soar Organics 🌞 matcha. 💚 
 
How to: 
 
Make your berry syrup by simmering 1 cup mixed berries, 1 cup water and ½ cup maple syrup for 5–10 minutes. Remove from heat, stir in 1 tsp. vanilla bean paste and let cool. 
 
Add 3 tbsp. berry syrup to a glass, fill with ice and oat milk, then top with 1 tsp. freshly whisked Soar Organics 🌞 Uji Ceremonial Matcha.  
 
Sip & enjoy! 🍵 
 
 
 

08/08/2026

Matcha affogato, two ways. 🍵🍨  
  
Creamy, simple & made with your favourite Soar Organics 🌞 matcha poured over vanilla or strawberry ice cream (your pick). 💚  
  
How to:  
  
Add a few scoops of vanilla or strawberry ice cream to a glass or small bowl.  
  
Top with 1 tsp. freshly whisked Soar Organics 🌞 matcha.  
  
That’s it! Enjoy right away. 🥰  
 
 

Freshly ground in Japan: latest grind dates for the best sellers. 💚🍵  Kirishima Ceremonial 30g: June 10 - July 1, 2026. ...
07/14/2026

Freshly ground in Japan: latest grind dates for the best sellers. 💚🍵 
 
Kirishima Ceremonial 30g: June 10 - July 1, 2026. 
Kirishima Ceremonial 100g: June 10 - July 1, 2026. 
Uji Ceremonial 30g: May 18 - July 1, 2026. 
Uji Ceremonial 100g: June 10 - July 1, 2026. 
Everyday 100g: June 10 - July 1, 2026. 
 
 
    

07/09/2026

The easiest strawberry matcha you’ll ever make. 🍓🍵 
 
Sweet, creamy & made with your favourite Soar Organics 🌞 matcha (we used Uji), layered with strawberry jam for the perfect summer sip. 
 
How to: 
 
Add 1–2 tbsp. strawberry jam to the bottom of your glass. Use homemade strawberry jam, or a refined sugar-free, store-bought option instead! 
 
Fill your glass with ice, add your milk of choice, then top with 1 tsp. freshly whisked Soar Organics 🌞 matcha. 
 
Enjoy! 🍓💚🍓💚 
 
 

07/08/2026

Peak summertime calls for yuzu matcha lemonade. 🍋💚 
 
Bright, refreshing & made with the smooth citrusy notes of Soar Organics 🌞 Yuzu Matcha. 💛 
 
How to: 
 
Make your lemonade by combining the juice of 4 fresh lemons with a honey simple syrup. To make the syrup, warm ½ cup honey with 1 cup water over medium-low heat for about 5 minutes, stirring until dissolved. 
 
Pour into a pitcher, add cold water to your desired strength, stir well & chill. 
 
To make your yuzu matcha lemonade, fill a glass with ice, add 1 cup lemonade, then top with 1 tsp. freshly whisked Soar Organics 🌞 Yuzu Matcha. 
 
Sip & enjoy! 🥰 
 
 

06/09/2026

Smooth, roasted hojicha paired with creamy oat milk + a touch of maple sweetness. 
 
Beautifully created and captured by 🤎 
 
Iced Maple Oat Hojicha Latte: 
 
1 tsp Hojicha Powder
40ml (2.5 tbsp.) Warm Water 
½ to 1 tbsp. Maple Syrup
Oat milk (or milk of choice)
Ice 
 
Sift the hojicha powder into a bowl, add the warm water, and whisk until smooth and frothy. Fill a glass with ice, add the maple syrup and milk, then pour the hojicha over top. Give it a stir and enjoy! 
 
 

Our Yutaka Midori and Yabukita offerings each highlight a single tea plant variety, revealing the distinct flavour, char...
06/04/2026

Our Yutaka Midori and Yabukita offerings each highlight a single tea plant variety, revealing the distinct flavour, character, and growing region behind each cultivar. 🇯🇵 
 
 

06/02/2026

Begin your day with , and a moment that feels fully yours. Whisk, pour, sip, then ease into whatever comes next! 🤍🌞 
 
📹:  
 
 

05/13/2026

POV: You like your matcha extra strong.

Matcha ice cubes are the easiest way to keep your latte cold, creamy & full of flavour (without watering it down). 💚

How to:

For a standard 12-cube ice cube tray, whisk ~3 tsp. matcha with 1-1/2 cups hot water, then pour into the tray and freeze.

Add matcha cubes to a glass with your sweetener of choice, then pour milk over top. Finish with freshly prepared matcha and enjoy!



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