Sauce Pantry

Sauce Pantry 🌟Make Everyday Sauces In Seconds By Adding Liquid
🫙Alot Less Cluttered Kitchen
🕒Save Time
✨ Easy & Simple
💰40% Cheaper
Proudly Canadian🍁

Sauce Pantry provides everyday sauces in seconds by just adding liquid

08/18/2026

We’re excited to be joining Brewery and the Beast in Vancouver on August 30th 🔥

We’ll be featuring Sauce Pantry and serving up our Harissa Chicken Wings alongside an incredible lineup of local chefs, restaurants, breweries, wineries and more.

🎟️ 90% of tickets are already sold — grab yours before they’re gone at Brewery and the Beast.

We also have an exclusive Brewery & The Beast offer for the Sauce Pantry online shop. Use code BEAST2026 when ordering online.

VancouverFoodies Harissa MadeInBC BuyBC

08/12/2026

We shake little packets into jars and tell people it's flavor 🥗

We distribute flavor agents to households across Canada 🔥

We facilitate the unauthorized deliciousness of otherwise boring meals 🧄

…for legal reasons, it's salad dressing. And sauce. And chimichurri. And pesto. We make a lot of things.

Add us to your pantry — we promise it's totally above board.

08/12/2026

At the farmers market, we stopped by the .foods stall — and ended up in one of those conversations you don't want to end.

KUME is built around gochujang, reimagined into ready-to-use sauces that fit into whatever you're already cooking. No rules, no rigid recipes — just Korean ferment flavour made approachable. The founders talked about growing up, cooking for friends, and watching people devour the food but not always know how to recreate it at home. That gap became KUME.

We're glad businesses like this exist — and glad we got to share a market with them.

What's a local small business you think deserves more attention?

08/11/2026

We stopped by the farmers market and got talking with the folks at M3 Gelato — one of the vendors we'd been wanting to check out for a while.

We asked them a few questions, heard a bit about what they're building, and it was a good reminder of how many interesting small businesses are quietly doing great work out here in Vancouver.

We're always looking for excuses to get out to these markets — the kind of place where you find something worth coming back for, whether it's a sauce or a scoop.

Any other Vancouver vendors you think we should visit?

08/11/2026

Steak and fries is already a solid meal — but the right sauce is what makes you actually remember it. 🔥

We kept this one simple: a quick sachet shake and you've got something worth dipping into. Flavor ready when the food is, no extra steps.

Tell us — what's your go-to sauce with steak?

08/10/2026

Bread, veggies, grilled meat — chimichurri works on all of it 🌿

We made a batch in about 10 seconds using our Chimichurri sachet and yogurt (classic or red, your call), and it immediately became the thing everyone was reaching for at the table. That's kind of the point — flavor ready when you actually want it, not when you've planned for it.

Tell us what you'd dip first — we need to know.

08/10/2026

Sauce Pantry started with sauces — and now we're bringing that same idea to your salad bowl.

Our salad dressing line is here. Empty a sachet into a jar, add the instructed liquid, shake. Fresh dressing, ready before the lettuce is even washed.

Same pantry. More options. No overthinking dinner.

What salad are you dressing up first?

08/10/2026

At the farmers market, we stopped by the KUME stall — and ended up in one of those conversations you don't want to end.

KUME is built around gochujang, reimagined into ready-to-use sauces that fit into whatever you're already cooking. No rules, no rigid recipes — just Korean ferment flavour made approachable. The founders talked about growing up, cooking for friends, and watching people devour the food but not always know how to recreate it at home. That gap became KUME.

We're glad businesses like this exist — and glad we got to share a market with them.

What's a local small business you think deserves more attention?

08/09/2026

Soft butter + our Pesto sachet, mixed together, and suddenly every slice of bread, every roasted veggie, every piece of grilled chicken has somewhere to go 🧈

It takes about two minutes, and you end up with something that feels genuinely special — without planning ahead or dirtying much of anything.

That's the kind of flavor upgrade we built Sauce Pantry for. Different meals, same pantry 🌿

Save this one for the next time you need to make a simple meal feel like more.

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Vancouver, BC
V6B 0G6

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