10/26/2026
Tried Qurutob for the first time and it’s been the most memorable thing I’ve eaten recently!!! A flakey bread called fatir, not to be confused with Egyptian feteer, that’s soaked in a tangy yogurt sauce. Emily Wilson fedner and I went to an Uzbek restaurant in Kensington Brooklyn and it was incredible.
What we ordered:
- plov
- Qurutob
- mantis
- a beef kebab
📍Urgut Osh Markazi: 816 Coney Island Ave, Brooklyn, NY 11218 Urgut Osh Markazi
The people who own the restaurant are ethnically Tajik but born in Uzbekistan so that’s why they make Qurutob. So freaking cool and so happy I got to try this food.