08/08/2026
If your rice comes out gluey or overcooked, try this method. It never fails me. An important note: if you're cooking for more than a few people, consider cooking your rice in a hotel pan in the oven, which is how I do it for large batches.
And if you're thinking this is way too many steps, then don't do it boo boo 😂. Having rice pre-made in the fridge for a couple of days is pretty clutch for quick clenches and dinners.
What should we cover for episode 3?
