16/01/2020
Concurrent Exhibitions
China Ice Cream Forum in the Spring of 2020
China Frozen Food Expo in the Spring of 2020
Range of Products
Candies, chocolates, jellies, cakes, roasted seeds and nuts, stewed fruits, bean products, meat products and others; cartoon foods and imported foods; ice cream, frozen and chilled foods and diary beverage; raw materials and ingredients; processing and packing equipment; packing materials and printing; mold and associated equipment; safety testing equipment and security check-out facilities and transport & logistics services; media and related training agencies etc..
Audience
Distributors, supermarkets, chain stores and shopping malls for various foods;
Various food importers and exporters; new channel traders such as E-commerce;
Related manufacturing enterprises; related technicians; Production and service providers;
Related government departments and industry organizations;
Related publications and media.
The audiences shall be registered to enter by the invitation letter or the name card of professional visitors.
Booth Expense
1. Bare booth: 1800 RMB/m2; Bare booth (excellence): 1900 RMB /m2 (at least 36 ㎡)
2. Standard booth: 18000 RMB/9㎡; Standard booth (excellence):19000 RMB/9㎡(the price of booth will be increased by 10% if opening at both sides and by 20% if opening at three sides).
Review
China International Allfood Expo and China Candy & Snacks Expo in the Spring of 2019 (Allfood Expo) was successfully held in Ningbo International Exhibition Center from August 30 to September 1, 2019. The exhibition was hosted by Beijing Landpeace Exhibition Co.,Limited and supported by China Food Association, Taiwan Food Industry Development Association and Hong Kong International Food Association.
