24/08/2026
KFI Kesong Group Tetra Pak Separation Line Goes Live – Extending Quality Control to the Source
On August 10, 2026, Qingdao Kesong Group inaugurated its centrifugal separator (core equipment for cream separation) and officially started operations at its wholly-owned subsidiary, Kesong Dairy (Qingdao). The new line features the world-leading Tetra Pak H15 disc-type airtight separator, with a single-machine capacity of 15 tons of raw milk per hour – delivering cream products with more consistent quality and purer flavor to global baking and food partners.
Key customer benefits:
Fresher raw materials – immediate on-site separation shortens farm-to-production time, preserving natural milk freshness.
Stable supply – full upstream autonomy and flexible scheduling eliminate reliance on external suppliers, ensuring reliable long-term delivery.
Consistent quality – in-house fat separation and standardization minimize batch variation.
Innovation flexibility – adjustable fat content enables customized cream products for diverse applications.
A trusted global partner – Kesong was the exclusive cream supplier for the SCO Qingdao Summit. We serve 36 countries, reach over 100,000 end customers, and are the first Chinese brand to export cream to New Zealand and the Americas. Certifications include BRCGS Grade A, HALAL, and VEGAN.
From farm to factory – full-chain control. This milestone advances our mission: “Let the world fall in love with Chinese cream.”
For samples or more information, please contact us.
