LoginEKO

LoginEKO Healthy Food for Everyone

💚 Large-scale organic farm, creating and sharing solutions for a healthier future—for people and the planet. Explore them ⬇️

11/06/2026

First crop, first combines, first harvest dust. 🫛
Four combines in the field, moisture looking good, and the crop standing like it read the contract. What’s first on your harvest list this year?

10/06/2026

Full flowering, first pods, and Helicoverpa pressure rising.
We found caterpillars early and started certified organic treatment.

Five days, 19 participants from 8 countries, one question: what does it take to bring organic farming to scale? 🌿 We hos...
10/06/2026

Five days, 19 participants from 8 countries, one question: what does it take to bring organic farming to scale? 🌿 We hosted the Lighthouse Farm Lab with Wageningen University & Research, from the drone-over-our-trial-fields 🛰️ to the Friday pitches.

Read the full recap at the link in the comments.

09/06/2026

In organic oats for human consumption, the real profit is not just in tonnes per hectare. 🌾


08/06/2026

The best variety is the one that performs in your field. 🌾

07/06/2026

Different varieties, different timing.That’s exactly why we test before we decide. 🫛

07/06/2026

Big differences in our winter pea variety screening trial.
Full results coming soon.🫛

07/06/2026

With chickpeas, even the conventional price is high. For standard organic chickpeas, we get a 20% premium, and for our Naturland and Bio Suisse certified chickpeas, we reach prices up to 30% higher than conventional.

06/06/2026

We're estimating around 250 tonnes of chickpeas this year. Most of it goes to buyers, but about 50 tonnes are set aside for farm-saved seed.

06/06/2026

For 67 hectares of organic oats, we found the drama: one common poppy. That’s it. 🌾

Address

Tiski Red Br. 117
Aradac
23207

Telephone

+381628803381

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