Ignacio's Grill

Ignacio's Grill Artisan Cuban Smoked Jerky • Smoked over wood

🔥 SMALL BATCH DROP 🔥             SOLD OUT!Just finished a fresh batch of handcrafted beef jerky and it came out incredib...
19/05/2026

🔥 SMALL BATCH DROP 🔥
SOLD OUT!

Just finished a fresh batch of handcrafted beef jerky and it came out incredible.

🥩 100% real beef
🔥 Smoked over charcoal & guava wood
🍖 Thin-cut, smoky, packed with flavor

This batch included:
• 5 packs of SWEET BBQ
• 2 packs of the NEW SPACY HOT 🌶️

Current availability:
✅ 3 SWEET BBQ left
✅ 1 SPACY HOT left

💵 $6 each — 100g bags

The new SPACY HOT has a bold kick with deep smoky flavor and just the right heat. Limited quantity and once they’re gone, they’re gone.

Message me if you want to reserve yours 📩

🔥 The results are in! 🔥After the poll, the favorite flavor chosen was… 🏆🥩 Sweet BBQ 🥩Smoky, sweet, savory, and packed wi...
11/05/2026

🔥 The results are in! 🔥

After the poll, the favorite flavor chosen was… 🏆
🥩 Sweet BBQ 🥩

Smoky, sweet, savory, and packed with flavor 🤤🔥

Thank you to everyone who voted and supported this small batch journey. More jerky coming soon 👀🔥@

🔥 Ignacio’s Jerky is now available! 🔥⚠️⚠️⚠️SOLD OUT⚠️⚠️⚠️We’ve officially started our first Small Batch of artisanal jer...
11/05/2026

🔥 Ignacio’s Jerky is now available! 🔥
⚠️⚠️⚠️SOLD OUT⚠️⚠️⚠️

We’ve officially started our first Small Batch of artisanal jerky 🤠🥩

✅ 4 packs of Sweet BBQ Beef Jerky
📦 100g each
💵 $6 per pack

And coming soon… 👀
🐖 Sweet BBQ Pork Jerky
📦 200g each
💵 $10 per pack

Made in small batches to keep the flavor and quality.

I use homemade BBQ sauce for everything I grill.A good one doesn’t need to be complicated—tomato base, a bit of vinegar ...
05/05/2026

I use homemade BBQ sauce for everything I grill.

A good one doesn’t need to be complicated—tomato base, a bit of vinegar for balance, brown sugar for depth, garlic, smoked paprika… and I like to add a touch of honey to round it out and give it that smooth finish.

At home, there’s also a small trick I use for my skewers: I mix a little coconut oil into the BBQ sauce before brushing it on. It’s subtle, but everyone who’s tried it notices something different.

And just to be clear—the bottle in the photo is there to show what goes into it… we’re not selling the sauce (yet) 😄

04/05/2026

🔥 These aren’t just skewers… they’re the very first ones going out to my customers 🔥

Mixed skewers of chicken and pork loin, perfectly seasoned and paired with pineapple, onion, and bell pepper 🍍🧅🌶️
Each one crafted with care, made for that moment when you open your order and the aroma says it all.

🚀 Taking orders for delivery
📍 Homemade flavor, premium quality

🔥 POLL TIME 🔥We’re getting ready to launch our first batches of Ignacio’s Jerky here in Varadero… and we want YOU to dec...
04/05/2026

🔥 POLL TIME 🔥

We’re getting ready to launch our first batches of Ignacio’s Jerky here in Varadero… and we want YOU to decide the flavors.

Which one would you try first?

🥩 Original Smoke
🔥 Spicy Hot
🍯 Sweet BBQ
🧄 Garlic Pepper
🥢 Teriyaki

👇 Vote in the comments (just type the name)

We’ll make the most popular flavors first… small batch, handcrafted, smoked the right way.

Limited bags. Fresh batches.

Stay tuned 👀

Final details in progress.In 10 days we officially open orders for my handcrafted jerky line. Artisan Cuban Smoked Jerky...
03/05/2026

Final details in progress.
In 10 days we officially open orders for my handcrafted jerky line. Artisan Cuban Smoked Jerky.
Launching very soon.
DM or WhatsApp +53 56432901

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