08/05/2026
A cocktail recipe with our Cognac Frapin 1270, created by Cocktail Circus !
35 ml 1270 Cognac Frapin
15 ml Smith & Cross Rum
10 ml Fino Sherry
20 ml Lime juice
20 ml Peach syrup
4 drops tea pot bitters or Earl Grey infused Angostura Bitters.
Shake and Strain in a Julep.
Garnish with some mint and lime – add some grated nutmeg.
Please drink responsibly.