26/06/2023
👉 Meet the 5th edition-and the last one -of Vouni Panayia’s Microvinification series. Established in 2017 and having released 33 different wines, Vouni Panayia winery have become expert in the indigenous Cypriot varieties.🇨🇾🍇
👉 The presentation was restaurant an amazing and a wine to be place✨💯
👉 THE WINES🍷
🥂 Symbiosis (Coexistence): Vasilisa 100% 🍇 2021 spontaneous vinification, 12 months on the lees, 9 months in the bottle.
🥂 Platanin: Morokanella 100% 2020🍇 spontaneous vinification, 50% remains in stainless steal tanks for about 10 days in must with the grape skins in order to extract aromas that finally blended with the rest 50% of grape must, 9 months on the lees, 18 months in the bottle. ✨EXTRA TIP: Platanin is an asteroid that according to mythology, only those who haf pure heart could see it .✨
🥂Nature's Vengeance: Morokanella orange 100% 2022🍇 spontaneous vinification, remains in stainless steal tanks for 45 days in must with the grape skins in order to extract aromas and body, 5 months on the lees👌😯💯
🍷Wine Freak: Maratheftiko whole bunch 100% 2022🍇 matured in ex-xynisteri barrels.
🍷Koumna: Mavro 100% 2020🍇for those who don't know what koumna is here's the answer!! It's a type of traditional Cypriot small pottery. Spontaneous and traditional vinification and maturation.
__________________________________________________
Kuzuba tasting
