16/10/2026
Creamy Rice Pudding with Agrino Rice!
A comforting classic with a fresh twist of lemon and lime! Made with Agrino Soupe Rice, this creamy rice pudding is the perfect sweet treat to enjoy chilled. 🤍
Ingredients
• 80g Agrino Soupe Rice
• 500ml milk
• 2 egg yolks
• 50g butter
• 1 vanilla pod or 1 tsp vanilla
• Zest of 1 lemon
• Zest of 1 lime
• 80g sugar
• A pinch of salt
Method
1️⃣ Boil the rice in water with a pinch of salt for 10 minutes, then drain.
2️⃣ Return the rice to the saucepan and add the milk, lemon and lime zest, and vanilla. Bring to a boil, then reduce the heat and simmer for 10–12 minutes.
3️⃣ In a bowl, whisk the egg yolks and sugar until light and fluffy.
4️⃣ Gradually add a little of the warm milk to the egg mixture, whisking continuously. Once the temperatures are combined, return the mixture to the saucepan.
5️⃣ Simmer gently, stirring, until the rice pudding thickens.
6️⃣ Remove from the heat, add the butter and stir until melted and incorporated. Divide into individual glasses and refrigerate until thoroughly chilled.
✨ Creamy, citrusy and delicious — the perfect homemade dessert!
