Weingut Knewitz

Weingut Knewitz Herkunftsbezogene Weine aus dem Welzbachtal zu erschaffen ist unsere Mission – Riesling unsere Leidenschaft!

We love big bottles! ❤️😍A little extra work, a little extra patience — but definitely worth it.Our 2025 Welzbachtal Ries...
17/08/2026

We love big bottles! ❤️😍

A little extra work, a little extra patience — but definitely worth it.
Our 2025 Welzbachtal Riesling in Magnum.
Bottled, waxed and finished by hand.

Because some wines are simply made to be shared.

We love big bottles.

Almost ready.The 2025 Erste Lagen 1G and Grosse Lagen (GG) wines will be released on September 1.Family business. ❤️ Unc...
05/08/2026

Almost ready.

The 2025 Erste Lagen 1G and Grosse Lagen (GG) wines will be released on September 1.

Family business. ❤️ Uncle & godson.
Every bottle. Every label. Every box.

Prepared by the people who grew the grapes, made the wine, and stand behind every single bottle.

Built by our family. Brought to life together with our team.

Family business means working side by side with people who share our values.

Soon, the 2025 vintage will begin its journey from our cellar in Appenheim to wine lovers and restaurant tables around the world.

Rheinblick 13. Appenheim.Our home since 1968.With remarkable foresight, our grandparents, Magda and Erwin Knewitz, built...
03/08/2026

Rheinblick 13. Appenheim.

Our home since 1968.

With remarkable foresight, our grandparents, Magda and Erwin Knewitz, built the winery here in 1968 – surrounded by the vineyards of the Welzbachtal, just outside the village. A decision that still shapes the way we work today.

This is where the grapes from our vineyards arrive. This is where our wines are made. And this is where we accompany them with patience, time and care until they are ready to begin their journey around the world.

From Rheinblick 13, we overlook the vineyards of the Welzbachtal every single day. Almost all of our sites lie right on our doorstep, and every evening this place rewards us with a breathtaking sunset – a reminder of why we chose to dedicate our lives to making wine here.

More than an address, Rheinblick 13 is our home. And the heart of our winery.

📍Rheinblick 13 | 55437 Appenheim, Germany

Kollektionsverkostung 2026Ein neuer Jahrgang. Neue Geschichten. Und Freunde, die unsere Leidenschaft für Herkunft teilen...
25/07/2026

Kollektionsverkostung 2026

Ein neuer Jahrgang. Neue Geschichten. Und Freunde, die unsere Leidenschaft für Herkunft teilen.

Am Samstag, den 22. August präsentieren wir unsere Kollektion: Riesling 2025 sowie Chardonnay und Spätburgunder 2024 – vom Gutswein bis zu den Großen Gewächsen. Weine, die das Welzbachtal und den Westerberg in ihrer ganzen Vielfalt widerspiegeln.

Mit dabei sind in diesem Jahr Dr. Bürklin-Wolf und das Weingut Margarethenhof Forst – zwei Weingüter, die wir nicht nur fachlich, sondern auch freundschaftlich sehr schätzen. Im Gepäck: ihre Riesling-Kollektion 2025 aus den großen Lagen der Mittelhaardt. Gemeinsam mit unseren Rieslingen aus dem Welzbachtal entsteht eine Verkostung, die zwei außergewöhnliche Herkünfte miteinander verbindet.

Für die passende Kulinarik sorgt erneut das Team der Hundertguldenmühle – mit Gerichten, die unsere Weine begleiten, ohne ihnen die Bühne zu nehmen.

Ein Tag voller Wein, Kulinarik, Begegnungen und inspirierender Gespräche.

22. August 2026
12:00–18:00 Uhr
📍 Weingut Knewitz
Rheinblick 13, 55437 Appenheim

Drei Weingüter. Zwei außergewöhnliche Herkünfte. Eine gemeinsame Leidenschaft für Herkunft. Wir freuen uns auf euch.

What a light. 😍Good morning, Welzbachtal. ☀️
12/07/2026

What a light. 😍
Good morning, Welzbachtal. ☀️

Just a few more days until we take a short summer break. Until then, it’s all about the final touches in the vineyards.T...
11/07/2026

Just a few more days until we take a short summer break. Until then, it’s all about the final touches in the vineyards.

The last weeks before ripening often seem uneventful, yet they are among the most important of the entire growing season. This is the time to walk every parcel, make the final adjustments to crop levels and give each vineyard the best possible conditions for the weeks leading up to harvest. In the end, it’s these small decisions that make the difference.

The one thing we’re still hoping for is rain. Around 100 mm of rainfall in May and June have carried our vineyards well through the summer so far, but a drop in temperature and a few millimetres of rain would be more than welcome. The forecast for the end of next week looks promising—and there are few moments when winegrowers are happier to see bad weather.

So far, the 2026 vintage is developing beautifully. Now it’s a matter of staying patient, paying attention, and letting nature take the lead.

The way we farm our vineyards is a true team effort. Behind every bottle are people who accompany the vines throughout t...
18/06/2026

The way we farm our vineyards is a true team effort. Behind every bottle are people who accompany the vines throughout the entire year – with experience, dedication and plenty of hands-on work.

Our vineyard team is currently finishing the last stages of shoot positioning and trellis work. By carefully arranging the canopy, we create better airflow and sunlight exposure, laying the foundation for healthy, evenly ripening grapes.

For the wines, this means greater precision, purity and a clearer expression of origin in the glass.

Viticulture is built on countless small decisions throughout the growing season. Quality is not created in a single moment – it is the result of a shared commitment and attention to detail, day after day.

Every task matters. Every member of the team makes a difference.

Different backgrounds, different stories, one shared goal. We are thankful to have people from Romania, Poland, the United States and many other places working side by side to bring each vintage to life.

Summer. Sun. Estate Wines 2025. ☀️🍷Sundays just taste better. Cheers!Our 2025 estate wines from the Welzbachtal: fresh, ...
07/06/2026

Summer. Sun. Estate Wines 2025. ☀️🍷
Sundays just taste better. Cheers!

Our 2025 estate wines from the Welzbachtal: fresh, juicy and full of drinkability. Fine fruit aromas, vibrant acidity and an inviting generosity make you want to take the next sip.

These are the wines for long summer days – effortless, precise and deeply rooted in their origin.

Have a nice and enjoyable Sunday. 🍇☀️

Up early. Before the heat arrives. Summer mornings in the vineyard start quietly.While the valley is still waking up, we...
29/05/2026

Up early. Before the heat arrives.
Summer mornings in the vineyard start quietly.
While the valley is still waking up, we are already out in the rows, tucking the young shoots into the trellis.

Why do we do it?
Because a vine, left to itself, simply wants to grow. In every direction.
By guiding the shoots between the wires, we create structure. Light reaches every leaf. Air can move through the canopy. The vineyard stays healthy and balanced.

It is one of those jobs that seems small when you look at it from a distance.

But these are often the details that matter most. What we do now helps shape the conditions for the months ahead and, ultimately, for the grapes we harvest in autumn.

The shoots are growing fast.
And every morning, we’re right behind them.

Meanwhile, flowering has begun. Another small step towards harvest. 🌼

Competition Creates FocusMaybe you didn’t know this yet — now you do. After many conversations, observations and inspira...
23/05/2026

Competition Creates Focus
Maybe you didn’t know this yet — now you do.

After many conversations, observations and inspirations around planting density, competition and balance in the vineyard, we planted a high-density Riesling plot in April 2024 in the Appenheimer Hundertgulden.
20,000 vines per hectare.

The parcel is located in the “Oberer Aufland” section — the highest part of the Hundertgulden. Poor limestone soils, plenty of wind, plenty of tension. A place that has fascinated us for a long time.

Why plant this densely in the first place?
Quite simply: competition creates focus.
Each individual vine has to cope with less space, less water and fewer nutrients. As a result, the vine naturally finds more balance, roots deeper and puts its energy not into mass, but into smaller, more concentrated grapes.

Less yield per vine.
More expression per grape.

Another important point: with higher planting density, the soil surface gets shaded earlier, which can help retain moisture during dry years. At the same time, this kind of viticulture forces us to work even more precisely and consistently — almost everything here is done by hand.

In 2026, we’ll be allowed to harvest the first small crop. So far, everything looks beautiful. The rain in May gave the young vines a huge push, everything is standing in lush green, and with the warmer days ahead, growth is about to take off.

It remains an experiment.
But these are exactly the kind of projects we love. Because they challenge us. And because they might show what great Riesling can look like in the future.

Adresse

Rheinblick 13
Appenheim
55437

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