Tomo

French-Japanese fusion for companies or private occasions. She is also happy to prepare meals for your guests in your private home.

Tomo had the honour to be educated in the fine arts of Japanese cuisine by one of Japans and the worlds finest chefs, Koyama Hirohisa. http://www.independent.co.uk/arts-entertainment/master-of-bons-1612942.html
After that she perfected her skills in the French Restaurant "Bonne femme" in Tokyo and the Restaurants "L´essentiel" (1 star) in Belgium, "Amphycles" (1 star) and "Le violon d´ingles" (2 s

tars) in Paris, before going back to Tokyo to work as a cooking teacher and chef at the private restaurant "51 Club" in Roppongi Hills. In 2015 she set up her own catering service in Berlin to delight everyone who is interested with her artfully created culinaric gems. Call and Tomo is happy to talk with you about menue and price.

27/10/2023

At Mitosis LAB, we're lucky to work with incredible partners so that we can provide our clients with the highest quality catering to fuel their day's work. Here's a sneak peak at just one of the lunch dishes from a recent event; finely sliced, seared roast beef on a bed of fresh leaves, provided by our long-term collaborator, the ever-impressive Tomo. Exceptional food and exceptional presentation, as always!

19/10/2022

Tomo‘s hot tip for her favourite films or series about food:

The Bear on Disney+
https://www.rottentomatoes.com/tv/the_bear

Gripping depiction of work in a kitchen and the relationships of people in a tight space. And a wonderfully told family story.

100% on Rotten Tomatoes

The only downturn: it only has 8 episodes.
The good news: a second series is in progress.

Synopsis:A young chef from the fine dining world comes home to Chicago to run his family sandwich shop after a heartbreaking death in his family. A world away from what he's used to, Carmy must balance the soul-crushing realities of small business ownership, his strong-willed and recalcitrant kitche...

24/05/2021

Drei Kisten Spargel geschält. Aussen-Gastronimie kann öffnen.✨🥳

21/12/2020

Despite 2020 being quite dark I hope I was able to deliver some light and colour to your homes and hearts. I hope to see you all in 2021 and will do my best to make it as pleasant as it can be. Merry Christmas and a Happy New Year to all of you. (P.S.: You can also follow me now on Instagram: tomo_cateringberlin)

27/10/2020

Bento of the day.😋🍱🍱🍱✨

06/10/2020

Vegetarischer Lunch in saisonalen Farben.

26/09/2020

Taco Reis🥙🥙🥙

04/07/2020

Tomo's back in business.😋✨

12/12/2019

Mousse au chocolat😋👍

29/11/2019

Burger night at Mitosis Coworking✨🤩🍔🍔🍔

23/10/2019

Spanisch-Portugiesischer Wein Abend.🍷🍾🍷🍾😋✨
'Wein-Depot

05/10/2019

Yummy pound cake!🍰🍰🍰 I made for the opening of my sisters newly built Anan-Ishibashi Clinic in Japan.

Adresse

Berlin

Telefon

+4915150678576

Webseite

http://cargocollective.com/bonjourtomo/

Benachrichtigungen

Lassen Sie sich von uns eine E-Mail senden und seien Sie der erste der Neuigkeiten und Aktionen von Tomo erfährt. Ihre E-Mail-Adresse wird nicht für andere Zwecke verwendet und Sie können sich jederzeit abmelden.