Yaya and Wuelo’s Kitchen

Yaya and Wuelo’s Kitchen Welcome to YaYa and Wuelo’s Kitchen!

He brings the heat 🔥 She brings the sweet 🍰 Sharing decadent recipes is our love language ❤️

Check out our blog & sign up for our newletter for advance access to our newest creations at www.yayaandwuelo.com

This chef is tasked with cutting the best Spanish jamón in the world. We had the pleasure of meeting him, watching him ...
05/06/2025

This chef is tasked with cutting the best Spanish jamón in the world. We had the pleasure of meeting him, watching him in action, and of course trying out the GOODS on our last night in Barcelona. We probably won’t be coming home anytime soon. 🫠😛❤️

We have the privilege of visiting Barcelona, Valencia and Madrid. While I’m sure there will be lots of food posts, we t...
02/06/2025

We have the privilege of visiting Barcelona, Valencia and Madrid. While I’m sure there will be lots of food posts, we tried a travel hack for our flight. We booked our initial tickets 6 months ago and then the day before the flight, we changed our seats to a window and aisle in a 3 seater row that was vacant. We gambled that someone wouldn’t intentionally reserve a single middle seat last and our bet paid off. We scored a free seat between us on an almost completely full flight! Our first stop was Mercat St. Josep La Bouqeria for some pata negra jamón and to take in the sights, sounds, colors and flavors of this vibrant and breathtaking city. La vida buena!

Don’t over complicate fruit salad. We love color saturation. If it’s pretty, keep it simple!
25/05/2025

Don’t over complicate fruit salad. We love color saturation. If it’s pretty, keep it simple!

Mexican street corn made easier! Stovetop charred corn, sour cream, mayo, chili powder, garlic, cotijo cheese and a squ...
25/05/2025

Mexican street corn made easier! Stovetop charred corn, sour cream, mayo, chili powder, garlic, cotijo cheese and a squeeze of fresh lime.

6 ears of fresh corn cut off the cob (pan sautéed for color)
1/4 cup sour cream
1/4 cup mayo
1 tsp chili powder
1 tsp garlic powder
I/2 squeezed lime
1 tbsp chopped cilantro

Looking for some sunshine in a bowl? We sure are! Rumor has it that central New York has seen either snow or rain ever...
24/05/2025

Looking for some sunshine in a bowl? We sure are! Rumor has it that central New York has seen either snow or rain every weekend since November. It’s the end of May. Please send help!

While we can’t change the weather, we can make our own sunshine with our light and summery pasta salad. ☀️ This baby is packed with cavatelli pasta, tomatoes, asparagus, lettuce, peas, peppers, corn and scallions and dressed in a Dijon-lemon vinaigrette. It’s a perfect side dish for all of your summer grilling adventures!

Dijon-lemon vinaigrette:
1 tbsp Dijon mustard
Juice of half a lemon
1/4 c red wine vinegar
3/4 c good quality olive oil
Salt & pepper to taste

Sharing our spring salad after a day trip traversing the landscape and collecting ingredients…at Trader Joe’s. In Centr...
18/05/2025

Sharing our spring salad after a day trip traversing the landscape and collecting ingredients…at Trader Joe’s. In Central New York, nothing is currently quite as abundant as the pollen count.

She’s beautifully dressed in lemon and olive oil. Highlights include roasted beets, blanched asparagus and baby carrots, tomatoes, english cucumbers, and crumbly bleu cheese.

Dirección

Passeig De Gràcia 24 Bis
Barcelona
08007

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