30/05/2026
I came across Bhajia recipe on Tiktok and I really wanted to have some bhajia.
So, I decided to make some using her recipe. The recipe calls for an equal amount of flour and besan flour. I used our gluten free flour instead of wheat flour and I was surprised with how amazing it turned out.
The thing with gluten free flour is that most of the time, you can't use the same amount of gluten free flour to substitute normal wheat flour. In most recipes, you have to tweak it. But this turned out so well.
My husband said it tastes just like bhajia made with normal flour and besan.
Anyways, the next time you order flour from us, this is something you can make as well. You can head onto Tiktok and find bhajia recipe and use the same amount of our gf flour to substitute wheat flour. And enjoy it with some tamarind chutney.
You're welcome! 😄
