20/06/2026
☀️With the busy summer season ahead, we’d like to remind everyone that if you would like steaks cut or a larger meat order, please stop by before 5:30 PM (Monday to Friday) & 4:30pm (Saturdays). We begin cleaning and sanitizing the saw and butcher shop at that time to prepare for the next day!
If you don’t think you’ll make it in before those times, please give us a call ahead of time and we’ll be happy to have your order cut and ready for pickup when you arrive😀
Thank you for your understanding and continued support!☀️